Name: Silky Creamed Leeks Recipe
Prep time: 5 min
Cook time: 12 min
Total time: 17 min
Ingredients: 25 g Butter; 150 ml Double Cream; 250 g Leeks; Pepper to taste; 1 Sprig of Thyme; Salt to taste; 2 Garlic Cloves

leek dish

Creamed leeks are a classic European side dish that is often overlooked, silky, luxurious and packed with that mellow onion flavour we need to eat more of this!

Milk

Gluten Free

Vegetarian

Mediterranean

Butter & Margarine

gram

butter

Creams & Creamers

milliliter

heavy cream

Fresh Vegetables

leek

Seasonings

black pepper

fresh thyme

salt

garlic

Zinc

Minerals

Sodium

Potassium

Vitamin C

Vitamins

Trans fatty acids

Cholesterol

Lactose

Carbohydrates

Selenium

Manganese

Copper

Lutein+zeaxanthin

Lycopene

Beta-cryptoxanthin

Alpha-carotene

Vitamin A

Dietary Fiber

Vitamin K

Magnesium

Iron

Calcium

Water

Calories

Total polyunsaturated fatty acids

Total monounsaturated fatty acids

Saturated Fat

Beta-carotene

Choline

Dietary Folate Equivalents

Vitamin B6

Pantothenic acid (B5)

Niacin (B3)

Riboflavin (B2)

Thiamin (B1)

Phosphorus

Sugar

Protein

A super easy to make, but absolutely delicious side dish, these Roasted Leeks are simple with just a touch of garlic, olive oil and salt.

Simple Roasted Leeks

Silky Creamed Leeks Recipe

Dairy

Produce

Baking Goods

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