Name: Shrimp Quesadillas
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Ingredients: 2 tablespoons taco seasoning; 1/2 cup bell pepper; 1-2 cups melting cheese; 1 pound uncooked medium shrimp; 1 tablespoon olive oil; 1/2 cup onion; 6-8 Medium flour tortillas; 2 cloves garlic

Quesadillas

What kind of cheese should I use for quesadillas?

How much cheese and filling should I use for each quesadilla?

Crispy, cheesy, and loaded with succulent shrimp, these easy-to-make shrimp quesadillas are sure to be a hit with the whole family!

Milk

Crustacean Shellfish

Wheat

Seasonings

gram

taco seasoning

Fresh Vegetables

bell pepper

Cheese

cheese

Seafood

shrimp

Oils

milliliter

olive oil

onion

Tortillas & Wraps

flour tortilla

garlic

Cholesterol

Vitamin A

Vitamins

Vitamin C

Water

Calories

Carbohydrates

Trans fatty acids

Folic Acid (B9)

Copper

Minerals

Manganese

Selenium

Dietary Folate Equivalents

Protein

Dietary Fiber

Sugar

Saturated Fat

Total monounsaturated fatty acids

Total polyunsaturated fatty acids

Calcium

Iron

Magnesium

Phosphorus

Potassium

Sodium

Zinc

Thiamin (B1)

Riboflavin (B2)

Niacin (B3)

Pantothenic acid (B5)

Vitamin B6

Choline

Beta-carotene

Lutein+zeaxanthin

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Easy Vegetable-Packed Quesadillas

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Smokey BBQ Pork Quesadillas

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Sensational Vegan Cheese and Veggie Quesadillas

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Savory Pork and Mushroom Quesadillas

Embrace the charm of wholesome vegetables tucked inside a crispy tortilla with a melt-in-your-mouth cheese layer. This recipe uses spinach, red onion, and baby bella mushrooms enlivened by a hint of spices. Pepper jack cheese adds just the right hint of sharpness, pairing brilliantly with the smooth creaminess of guacamole and sour cream on the side.

Cheesy Spinach and Mushroom Quesadillas

Shrimp Quesadillas

Baking Goods

Produce

Dairy

Meat & Seafood

Bakery

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