Name: Shrimp Fried Rice With Shrimp Paste Recipe – How to Make Cambodia's Bai Cha Kapi
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Ingredients: 1 tbsp shrimp paste; 200 g fresh shrimp; 80 g carrot; 1 tsp sugar; 50 g dried shrimp; 3 eggs; 1 tsp pepper; 1 tsp salt; 4 cups day-old steamed rice; 1 tbsp soy sauce; 8 pieces Chinese Kale; 3 garlic cloves

Shrimp Fried Rice

What equipment do I need to cook Shrimp Fried Rice?

What are the key ingredients for Shrimp Fried Rice?

How do I prepare the shrimp for Shrimp Fried Rice?

How do I prevent the rice from becoming mushy in Shrimp Fried Rice?

Can I substitute other vegetables for the peas and carrots in Shrimp Fried Rice?

How can I adjust the spiciness of Shrimp Fried Rice to my personal taste?

What is the best way to store leftovers of Shrimp Fried Rice?

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This shrimp fried rice with shrimp paste recipe makes Cambodia’s bai char kapi. If you love the funky flavours of shrimp paste, fish sauce and prahok, you are going to love this recipe. If you don’t then you might just want to leave this as a shrimp fried rice.

Eggs

Crustacean Shellfish

Soybeans

Wheat

Lactose Free

Sauces

milliliter

shrimp paste

Seafood

gram

shrimp

Fresh Vegetables

carrot

Sugars & Sweeteners

sugar

dried shrimp

eggs

Seasonings

black pepper

salt

Grains & Rice

rice

soy sauce

kale

garlic

Beta-cryptoxanthin

Vitamins

Total polyunsaturated fatty acids

Total monounsaturated fatty acids

Saturated Fat

Manganese

Minerals

Copper

Zinc

Sodium

Cholesterol

Trans fatty acids

Vitamin C

Vitamin A

Beta-carotene

Pantothenic acid (B5)

Sugar

Carbohydrates

Dietary Fiber

Protein

Calories

Water

Dietary Folate Equivalents

Choline

Vitamin B6

Niacin (B3)

Riboflavin (B2)

Thiamin (B1)

Selenium

Alpha-carotene

Vitamin K

Vitamin D

Potassium

Phosphorus

Magnesium

Iron

Calcium

Lutein+zeaxanthin

Lycopene

Experience the delightful flavors of Sizzling Shrimp Fried Brown Rice, made with fiber-rich whole grain brown rice and seasoned, tender shrimp. A healthier and delicious twist on a classic dish that will keep you feeling satisfied.

Sizzling Shrimp Fried Brown Rice

This one-skillet fried rice recipe doesn't get easier! Made with whole ingredients, this better-than-takeout Shrimp Fried Rice not only tastes better, but is also healthier than its restaurant counterparts! This recipe is full of whole grains, healthy fats, lean protein, and veggies! In just 25 minutes, you can have a hearty and healthy meal without the piles of dishes afterwards!

Better-Than-Takeout Shrimp Fried Rice

This cauliflower shrimp fried rice recipe is all made in one pan and is all done cooking in under 30 minutes. It is made with fresh vegetables and a 2-ingredient sauce that is full of flavor and umami. This cauliflower rice is gluten free, low carb, paleo, and Whole30.

Cauliflower Shrimp Fried Rice

You can make this easy shrimp fried rice recipe in just 20 minutes. It's healthy, super delish and perfect for meal planning.

Easy Shrimp Fried Rice Recipe

Shrimp Fried Rice was one of the most popular fried rice dishes in my parents’ Chinese takeout restaurant. People would order Shrimp Fried Rice by the quart!

15-minute Shrimp Fried Rice – like Chinese takeout but healthier and even better!

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Spicy Shrimp Fried Rice

Why order take-out? This homemade version is so much healthier, cheaper and tastes a million times better!

Shrimp Fried Rice With Shrimp Paste Recipe – How to Make Cambodia's Bai Cha Kapi

Condiment & Toppings

Meat & Seafood

Produce

Baking Goods

Dairy

Pasta, Sauces, Grain

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Shrimp Fried Rice With Shrimp Paste Recipe – How to Make Cambodia's Bai Cha Kapi

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