Name: Shrimp Cocktail Recipe
Total time: 20 min
Ingredients: 2 Tbsp. prepared horseradish; 1 lb. shrimp; 2 Tbsp. sugar; 2 Tbsp. lemon juice; 2 tsp. salt; 1 clove garlic; 8 cups water; 2 tsp. Worcestershire sauce; Handful of parsley; 1 lemon; 1 cup ketchup; 1-2 tsp. hot sauce

Shrimp Cocktail

How do you cook shrimp for shrimp cocktail?

How do you make cocktail sauce for shrimp cocktail?

What wine goes well with shrimp cocktail?

What are some side dishes that go well with shrimp cocktail?

The easiest and best party appetizer recipe is Shrimp Cocktail! This healthy and low-carb snack is simple to prep-ahead in just 20 minutes which makes it perfect for the holidays!

Fish

Crustacean Shellfish

Condiments

gram

horseradish

Seafood

shrimp

Sugars & Sweeteners

sugar

Juice

milliliter

lemon juice

Seasonings

salt

Fresh Vegetables

garlic

Water

water

Sauces

worcestershire sauce

fresh parsley

Fresh Fruit

lemon

ketchup

hot sauce

Selenium

Minerals

Carbohydrates

Phosphorus

Potassium

Sodium

Zinc

Copper

Manganese

Vitamin A

Vitamins

Vitamin E

Calories

Protein

Dietary Fiber

Sugar

Cholesterol

Trans fatty acids

Saturated Fat

Total monounsaturated fatty acids

Total polyunsaturated fatty acids

Calcium

Iron

Magnesium

Vitamin C

Vitamin K

Thiamin (B1)

Riboflavin (B2)

Niacin (B3)

Pantothenic acid (B5)

Vitamin B6

Choline

Alpha-carotene

Beta-carotene

Beta-cryptoxanthin

Lycopene

Lutein+zeaxanthin

Dietary Folate Equivalents

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Simply Delightful Shrimp Cocktail

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Shrimp Cocktail in Avocado Bowls

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Mexican Shrimp Cocktail

Shrimp Cocktail is a slam dunk appetizer at any party - it draws people to the buffet table every time. It's very simple to cook shrimp, but also very easy to over-cook them too. Here are some tips on how to make the very best shrimp cocktail.

This Dutch shrimp cocktail is a delicious starter with only a few ingredients. Even more delicious with homemade whisky cocktail sauce.

Dutch shrimp cocktail

This classic shrimp cocktail appetizer comes together incredibly quickly. Purchasing uncooked shrimp and then poaching them in the shell helps them stay tender, though they turn out just fine if you want to peel and devein them. The sauce is super simple and comes together while the shrimp are cooling; it’s well-balanced with tanginess from the vinegar and lemon, a little kick from the horseradish, and sweetness from the ketchup.

Classic Shrimp Cocktail

Shrimp Cocktail Recipe

Condiment & Toppings

Meat & Seafood

Baking Goods

Beverages

Produce

https://s3.amazonaws.com/grocery-project/recipe_images/shrimp-cocktail-recipe-2062048

Shrimp Cocktail Recipe

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