Name: Shrimp Cakes Recipe --Low-Carb and Keto-Friendly
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Ingredients: 1/3 cup super fine almond flour; additional sea salt; 1 large egg; 1 teaspoon hot pepper sauce; 12 ounces raw shrimp; 1 teaspoon lemon zest; 2 tablespoons avocado oil; 1/4 cup green onions; 1/4 teaspoon sea salt; 1 clove garlic

cake

Can I reduce the sugar in the cake recipe?

Can I substitute butter with oil in my cake recipe?

Why does my cake have a dome-like shape and is not flat?

This Shrimp Cakes recipe boast loads of flavor in a low-carb package. Instead of using bread crumbs, like most shrimp cake and fritter recipes, this recipe uses almond flour. This makes them super easy to make and decreases the carb content, making them perfect for low-carb, keto, gluten-free, dairy-free, grain-free, and Paleo diets.

Eggs

Crustacean Shellfish

Tree Nuts

Gluten Free

Lactose Free

Mediterranean

Low Carb

Flour & Meal

gram

almond flour

Seasonings

sea salt

eggs

Condiments

milliliter

hot sauce

Seafood

shrimp

Fresh Fruit

lemon

Oils

avocado oil

Fresh Vegetables

green onion

garlic

Total monounsaturated fatty acids

Vitamin E

Vitamins

Alpha-carotene

Vitamin A

Vitamin C

Beta-carotene

Vitamin D

Sodium

Minerals

Cholesterol

Trans fatty acids

Total polyunsaturated fatty acids

Saturated Fat

Manganese

Copper

Zinc

Potassium

Phosphorus

Magnesium

Iron

Calcium

Protein

Calories

Water

Dietary Fiber

Carbohydrates

Sugar

Vitamin K

Lutein+zeaxanthin

Beta-cryptoxanthin

Dietary Folate Equivalents

Vitamin B6

Pantothenic acid (B5)

Niacin (B3)

Riboflavin (B2)

Thiamin (B1)

Choline

Selenium

Savor the taste of our delectably flavorful Shrimp Cakes, specially crafted for home cooks looking for a low-carb, gluten-free, and keto-friendly delight. Prepared using almond flour instead of traditional bread crumbs, these cakes are perfect for those following low-carb, keto, gluten-free, dairy-free, grain-free, and Paleo diets.

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Peach Delight: Summertime Cake from Scratch

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With a perfect balance of rich, gooey, and crunchy textures, this Chocolate Tremor Delight Cake is the ultimate dessert for chocolate lovers. It's filled with sweet flaked coconut, luscious cream cheese, crunchy pecans, and chocolate chips all layered into a succulent fudge cake. This dessert is sure to shake things up at any gathering and become a family favorite!

Chocolate Tremor Delight Cake

Indulge in a staple dessert from the Philippines — Filipino Steamed Rice Cakes, also known as puto. This version uses straightforward ingredients to take you on a delightful culinary journey with every bite. Expect soft and moist mini cakes, lightly sweet and finished with a hint of coconut. Each serving brings you the familiar comfort of home.

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Shrimp Cakes Recipe --Low-Carb and Keto-Friendly

Baking Goods

Dairy

Condiment & Toppings

Meat & Seafood

Produce

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This Shrimp Cakes recipe boast loads of flavor in a low-carb package. Instead of using bread crumbs, like most shrimp cake and fritter recipes, this recipe uses almond flour. This makes them super easy to make and decreases the carb content, making them perfect for low-carb, keto, gluten-free, dairy

Shrimp Cakes Recipe --Low-Carb and Keto-Friendly

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