Name: Shrimp and Veggie Fried Rice
Ingredients: ¼ tsp salt, plus more for seasoning; 4 cups cooked rice; 1 small bell pepper; 1 ½ cups broccoli florets; 12 oz peeled, deveined raw shrimp; 2 tbsp reduced-sodium soy sauce; 1 medium onion; 3 cups packed fresh spinach; 2 tbsp vegetable oil; 8 oz mushrooms

Shrimp Fried Rice

What equipment do I need to cook Shrimp Fried Rice?

What are the key ingredients for Shrimp Fried Rice?

How do I prepare the shrimp for Shrimp Fried Rice?

How do I prevent the rice from becoming mushy in Shrimp Fried Rice?

Can I substitute other vegetables for the peas and carrots in Shrimp Fried Rice?

How can I adjust the spiciness of Shrimp Fried Rice to my personal taste?

What is the best way to store leftovers of Shrimp Fried Rice?

What are some common mistakes to avoid when cooking Shrimp Fried Rice?

Fried rice is the perfect blank canvas for any veggie odds and ends you have lying around, as well as any leftover rice you have in the fridge or freezer.

Crustacean Shellfish

Soybeans

Wheat

Gluten Free

Lactose Free

Seasonings

gram

salt

Grains & Rice

rice

Fresh Vegetables

bell pepper

broccoli florets

Seafood

shrimp

Sauces

milliliter

light soy sauce

onion

spinach

Oils

vegetable oil

Mushrooms

mushroom

Riboflavin (B2)

Vitamins

Vitamin C

Beta-carotene

Vitamin A

Cholesterol

Trans fatty acids

Total polyunsaturated fatty acids

Total monounsaturated fatty acids

Saturated Fat

Choline

Dietary Folate Equivalents

Vitamin B6

Selenium

Minerals

Water

Calories

Lutein+zeaxanthin

Pantothenic acid (B5)

Niacin (B3)

Thiamin (B1)

Manganese

Copper

Zinc

Sodium

Potassium

Phosphorus

Magnesium

Iron

Calcium

Sugar

Carbohydrates

Dietary Fiber

Protein

Vitamin K

Experience the delightful flavors of Sizzling Shrimp Fried Brown Rice, made with fiber-rich whole grain brown rice and seasoned, tender shrimp. A healthier and delicious twist on a classic dish that will keep you feeling satisfied.

Sizzling Shrimp Fried Brown Rice

Once you try my Cauliflower Fried Rice Recipe you'll never buy take-out fried rice again! This Cauliflower Shrimp Fried Rice has all the great flavors and textures of your favorite take-out place, but without all of the carbs & calories. The perfect healthy shrimp fried rice!

Cauliflower Shrimp Fried Rice

This shrimp fried rice highlights the best of Chinese takeout in a quick 20 minute recipe. Aka - it's the best stir-fry recipe for dinner!

Shrimp Fried Rice 

This shrimp fried rice is tender seasoned shrimp stir fried with eggs, vegetables and rice. A quick and easy meal or side dish that's even better than what you'd get from your local Chinese restaurant!

This cauliflower shrimp fried rice recipe is all made in one pan and is all done cooking in under 30 minutes. It is made with fresh vegetables and a 2-ingredient sauce that is full of flavor and umami. This cauliflower rice is gluten free, low carb, paleo, and Whole30.

15-minute Shrimp Fried Rice – like Chinese takeout but healthier and even better!

Shrimp Fried Rice is easy to make and tastes better than take-out!

This one-skillet fried rice recipe doesn't get easier! Made with whole ingredients, this better-than-takeout Shrimp Fried Rice not only tastes better, but is also healthier than its restaurant counterparts! This recipe is full of whole grains, healthy fats, lean protein, and veggies! In just 25 minutes, you can have a hearty and healthy meal without the piles of dishes afterwards!

Better-Than-Takeout Shrimp Fried Rice

Shrimp and Veggie Fried Rice

Baking Goods

Pasta, Sauces, Grain

Produce

Meat & Seafood

Condiment & Toppings

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