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Indian Cuisine

Shikanji / Nimbu Pani – Indian Lemonade Recipe

123
5 min
TOTAL TIME
85
CALORIES
$0.51
PER SERVING
Shikanji / Nimbu Pani – Indian Lemonade Recipe
Ingredients
8 INGREDIENTS
2 SERVINGS
Lemon Juice
2 tbsp lemon juice
Water
2 cups water
Fresh Mint Leaves
fresh mint leaves
for garnish
Ice
3 cubes ice
Black Salt
1/2 tsp black salt
Black Pepper Powder
1 pinch black pepper powder
Cumin Powder
1 tsp cumin powder
Sugar
3 tbsp sugar
Directions
8 STEPS
5 min
PREP TIME
5 min
TOTAL TIME
View Directions on Indian Cuisine
Health Info
Macros
20g
CARBS
0g
FAT
0g
PROTEIN
Allowed on these diets
GLUTEN FREE
LACTOSE FREE
VEGETARIAN
VEGAN