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Killing Thyme
Sheet Pan Shrimp Fajitas
Sheet Pan Shrimp Fajitas are a weeknight dream! Seasoned shrimp, peppers, and onions are baked on one pan and are ready to eat in less than 20 minutes.
14
1
18 min
TOTAL TIME
193
CALORIES
$2.29
PER SERVING
Ingredients
16 INGREDIENTS
8 SERVINGS
2 lbs shrimp
peeled and deveined
1/2 tsp garlic powder
lime wedges
hot sauce
1/2 tsp kosher salt
1/2 tsp onion powder
2 whole bell peppers
gutted and sliced into strips
sour cream
1/4 tsp chili flake
1 tsp chili powder
1 whole red onion
sliced into strips
1/2 tsp ground coriander
cheese
1/2 tsp smoked paprika
1/2 tsp cumin
flour tortillas
Directions
15 STEPS
10 min
PREP TIME
8 min
COOK TIME
18 min
TOTAL TIME
View Directions on Killing Thyme
Health Info
Macros
8g
CARBS
6g
FAT
27g
PROTEIN
Allowed on these diets
LOW CARB
Contains these allergens
MILK
CRUSTACEAN SHELLFISH
WHEAT
5 Recipes for Shrimp Fajitas
9
16 min
1
Sizzling Shrimp Skillet Fiesta
8
25 min
2
Sizzling Skillet Shrimp Fajitas
14
20 min
19
20 Minute Skillet Blackened Shrimp Fajitas
7
15 min
5
Instant Pot Shrimp Fajitas
15
24 min
Shrimp Fajita Foil Packets
Frequently Asked Questions
How can I avoid overcooking the shrimp?
What type of shrimp should I use for fajitas?
How do I get a good mix of vegetables that cooks evenly?
What's the best way to warm tortillas?
Can I prepare any part of the dish in advance?
What can I serve with shrimp fajitas?
How can I make my shrimp fajitas healthier?
Can I substitute shrimp with another type of meat in fajitas?
What kind of pan works best for cooking fajitas?
Why are my shrimp fajitas not flavorful enough?
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