Name: Sheet Pan Maple Mustard Salmon and Brussels
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Ingredients: 2 tsp olive oil; 3 tbsp dijon mustard; 1/4 tsp sea salt; 2 wild caught salmon fillets; 2 tsp fresh thyme; 2 cloves garlic; 1 pound brussels sprouts; 3 tbsp maple syrup

mustard salmon

This 30-minute sheet pan baked salmon features a maple dijon glaze that's out of this world!

Fish

Paleo

Mediterranean

Gluten Free

Lactose Free

Oils

milliliter

olive oil

Condiments

gram

dijon mustard

Seasonings

sea salt

Seafood

salmon

Fresh Vegetables

fresh thyme

garlic

brussels sprout

Syrup

maple syrup

Protein

Cholesterol

Trans fatty acids

Saturated Fat

Total monounsaturated fatty acids

Total polyunsaturated fatty acids

Calories

Calcium

Minerals

Iron

Magnesium

Phosphorus

Potassium

Sodium

Zinc

Choline

Vitamins

Copper

Vitamin A

Carbohydrates

Dietary Fiber

Sugar

Water

Vitamin C

Alpha-carotene

Manganese

Selenium

Vitamin D

Vitamin K

Thiamin (B1)

Riboflavin (B2)

Niacin (B3)

Pantothenic acid (B5)

Vitamin B6

Beta-carotene

Lutein+zeaxanthin

Dietary Folate Equivalents

Discover your new favorite salmon dish with our simple yet delicious Honey Mustard Panko Salmon Delight. The salmon fillets are easily coated with pre-made honey mustard and a crispy panko breading, then baked to perfection.

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5 ingredient curried-maple mustard delivers restaurant-worthy flavor in just 20 minutes. And when dinner is this flavorful and satisfying, next-day leftovers are a dream.

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Creamy Honey Mustard Salmon Pasta

Sheet Pan Maple Mustard Salmon and Brussels

Baking Goods

Condiment & Toppings

Meat & Seafood

Produce

https://s3.amazonaws.com/grocery-project/recipe_images/sheet-pan-maple-mustard-salmon-and-brussels-2230749