RECIPES
PRODUCTS
PANTRY
SHOPPING
All The Healthy Things
Sheet Pan Chicken Fajitas
The best healthy and easy sheet pan chicken fajitas! This chicken fajita sheet pan meal is a delicious thirty minute recipe perfect for any day of the week.
35
150
41
30 min
TOTAL TIME
469
CALORIES
$2.21
PER SERVING
Ingredients
16 INGREDIENTS
4 SERVINGS
2 lbs boneless skinless chicken breast
cut into strips
3 whole bell pepper
thinly sliced
1/4 tsp red pepper flakes
2 tsp salt
plus more to taste
1 tsp garlic powder
1/4 cup lime juice
1 tsp dried oregano
1/4 cup avocado
1/4 tsp black pepper
fresh cilantro
for serving
1 small red onion
thinly sliced
1 tsp chipotle powder
1/2 tsp chili powder
lime wedges
for serving
1 tsp paprika
1 tbsp cumin
Directions
10 STEPS
10 min
PREP TIME
20 min
COOK TIME
30 min
TOTAL TIME
View Directions on All The Healthy Things
Health Info
Macros
14g
CARBS
23g
FAT
49g
PROTEIN
Allowed on these diets
GLUTEN FREE
LACTOSE FREE
PALEO
WHOLE 30
MEDITERRANEAN
LOW CARB
24 Recipes for Chicken Fajitas
15
20 min
4
Fiesta Chicken Fajita Bowls
11
24 min
3
Sizzling Skillet Chicken Fajitas
10
1 hr
2
Sizzling Chicken Fajitas
12
30 min
8
Sizzling Skillet Chicken Fajitas
15
30 min
26
Sheet Pan Chicken Fajitas
16
26 min
440
Chicken Fajitas
13
40 min
74
Sheet Pan Chicken Fajitas Recipe
13
25 min
6
Keto Skillet Chicken Fajitas
Frequently Asked Questions
What are Chicken Fajitas?
What ingredients do I need to make Chicken Fajitas?
How do I prepare the ingredients for Chicken Fajitas?
What is the best way to cook Chicken Fajitas?
Can I make any substitutions to the recipe?
How can I adjust the consistency or texture of the fajitas?
What are some common mistakes to avoid when making Chicken Fajitas?
How should I store any leftover Chicken Fajitas?
Featured Local Savings
THE APP
Recipes
Products
Shopping
Pantry
RECIPES
Best
Diets
Cuisines
Courses
Easy
Dishes
PRODUCTS
Baking Goods
Condiments
Dairy
Ready To Eat
Meat & Seafood
Pasta, Sauces & Grain
Fruits & Vegetables
Snacks
THE COMPANY
Contact
CONNECT WITH US
PRIVACY
|
terms
©2023 Cooklist. All rights reserved