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Shakshouka for One

This gorgeous Middle Eastern recipe will make sitting down to a meal solo an absolute pleasure. Rich eggs nestled in a piquant tomato sauce flavored with jalapeno and spices is ready to eat in about 20 minutes. Full of exotic flavor, this easy to prepare recipe will leave you with real feeling of ac...
141
545
22 min
TOTAL TIME
272
CALORIES
$0.91
PER SERVING
Shakshouka for One
Ingredients
8 INGREDIENTS
1 SERVING
Jalapeño Pepper
1 small jalapeño pepper
seeded and chopped
Table Salt
1 pinch table salt
Paprika
1/4 tsp paprika
smoked variety
Ground Cumin
1/4 tsp ground cumin
Fresh Cilantro
1 tbsp fresh cilantro
chopped
Olive Oil
1 tsp olive oil
Egg
2 large egg
Canned Diced Tomatoes With Onions And Garlic
1 cup canned diced tomatoes with onions and garlic
Directions
8 STEPS
12 min
PREP TIME
10 min
COOK TIME
22 min
TOTAL TIME
View Directions on Weight Watchers
Health Info
Macros
11g
CARBS
17g
FAT
17g
PROTEIN
Allowed on these diets
GLUTEN FREE
LACTOSE FREE
MEDITERRANEAN
VEGETARIAN
PALEO
WHOLE 30
Contains these allergens
EGGS
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Frequently Asked Questions
What is Shakshouka?
What are the ingredients needed to make Shakshouka?
Can I use canned tomatoes instead of fresh tomatoes?
Can I use a different type of pepper instead of red bell pepper?
How do I prevent the eggs from overcooking?
Can I make Shakshouka ahead of time?
What can I serve with Shakshouka?
How can I adjust the spice level of Shakshouka?