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Love and Olive Oil
Sesame Sriracha Buddha Bowls
Healthy and flavorful Buddha bowls made with protein-rich black rice topped with edamame, avocado, cucumber, sesame kale, and baked tofu, and a spicy sriracha vinaigrette to top it all off.
647
1 hr
TOTAL TIME
501
CALORIES
$2.20
PER SERVING
Ingredients
15 INGREDIENTS
4 SERVINGS
1/4 cup grapeseed oil
2 tbsp rice vinegar
1 cup edamame
cooked according to package instructions
4 tsp low sodium soy sauce
8 oz baked tofu
cut into 1/2-inch cubes
1 cup black rice
1/2 whole english seedless cucumber
halved and thinly sliced
1 whole avocado
halved, pitted, and thinly sliced
1 tsp toasted sesame seeds
3 ribs kale
large ribs removed and chopped into roughly nickel-sized pieces
1 tsp mccormick gourmet™ sriracha seasoning
2 tsp toasted sesame oil
1 1/2 cups water
1/2 tsp mccormick gourmet™ sicilian sea salt
toasted sesame seeds
optional
Directions
14 STEPS
20 min
PREP TIME
40 min
COOK TIME
1 hr
TOTAL TIME
View Directions on Love and Olive Oil
Health Info
Macros
44g
CARBS
31g
FAT
14g
PROTEIN
Allowed on these diets
GLUTEN FREE
LACTOSE FREE
VEGETARIAN
VEGAN
MEDITERRANEAN
Contains these allergens
SOYBEANS
WHEAT
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Frequently Asked Questions
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