Name: Semi-Homemade Chicken Pot Pie
Prep time: 45 min
Cook time: 45 min
Total time: 90 min
Ingredients: 1/3 cup all-purpose flour; 2 medium fresh carrots, peeled and diced; 1/2 cup frozen peas; 1/2 large yellow onion, chopped; 2 cups shredded cooked chicken; 1/4 teaspoon celery seed; 1/2 cup frozen corn; 1 egg mixed with 1 Tablespoon water for egg wash; 3/4 teaspoon salt, plus more to taste; 1 cup diced baby yellow potatoes (no need to peel); 5 Tablespoons unsalted butter, divided; 1/4 teaspoon black pepper; 2/3 cup milk; 1 1/2 cups chicken broth (homemade or store-bought); 2 (9-inch) unbaked refrigerated pie crusts

Chicken Pot Pie

How to make homemade chicken pot pie crust?

How to keep the bottom crust of chicken pot pie from getting soggy?

Use refrigerated pie crusts for this otherwise all-homemade and quick version of Chicken Pot Pie.

Milk

Wheat

Eggs

Flour & Meal

gram

all purpose flour

Fresh Vegetables

carrot

green peas

yellow onion

Poultry

pulled chicken

Seasonings

celery seed

Canned Vegetables

corn

eggs

salt

yellow potato

Butter & Margarine

unsalted butter

black pepper

milliliter

milk

Stocks & Broths

chicken broth

Frozen Dessert

pie crust

Calcium

Minerals

Vitamin C

Vitamins

Total monounsaturated fatty acids

Total polyunsaturated fatty acids

Potassium

Saturated Fat

Sugar

Carbohydrates

Dietary Fiber

Protein

Water

Calories

Magnesium

Pantothenic acid (B5)

Choline

Folic Acid (B9)

Phosphorus

Copper

Manganese

Selenium

Vitamin K

Thiamin (B1)

Riboflavin (B2)

Niacin (B3)

Alpha-carotene

Vitamin A

Beta-carotene

Dietary Folate Equivalents

Zinc

Lycopene

Added Sugar

Cholesterol

Sodium

Iron

Lutein+zeaxanthin

Trans fatty acids

Vitamin D

Vitamin B6

Beta-cryptoxanthin

Whip up this warm and comforting Hearty Chicken and Veggie Pot Pie with Cheddar Biscuits for your family dinner. A flavorful chicken and vegetable filling in a creamy sauce is topped with homemade yet simple cheddar biscuits, making for a perfect and delicious weeknight meal.

Hearty Chicken and Veggie Pot Pie with Cheddar Biscuits

Experience the flavors of a classic chicken pot pie in this simple, delightful pasta dish. With a creamy sauce, tender vegetables, juicy chicken, and a crispy panko breadcrumb topping, it's sure to become a family favorite.

Hearty Chicken Pot Pie Noodles

Explore the homey tastes of authentic pot pies with our Classic Country-style Chicken Pot Pie recipe. Filled with chicken steeped in a flavorful stock, and encased in a flaky puff pastry crust, this dish is an absolute delight to the senses.

Classic Country-style Chicken Pot Pie

Chicken pot pie made easy with rotisserie chicken and frozen puff pastry. The filling is rich, creamy and flavorful with a touch of Montreal steak seasoning, veggies, and plenty of tender chicken. You will love the combination of the flaky, buttery crust with the savory filling.

When does chicken pot pie qualify as a quick and easy, 30-minute dinner? When it's SKILLET chicken pot pie, and you make use of a few handy shortcuts.

Easy Chicken Pot Pie Recipe

This homemade chicken pot pie recipe is anything but tedious—the whole thing can be made in one large saucepan.

Stovetop Chicken Pot Pie

This Chicken Pot Pie with Biscuits is the perfect comfort meal. The juicy chicken and flavorful vegetables are enveloped in a creamy sauce and topped with tender biscuits. It's also budget-friendly and fast, the perfect weeknight family meal!

Chicken Pot Pie with Biscuits

This Chicken Pot Pie Noodle Skillet is classic chicken pot pie transformed into a skillet dish with noodles instead of a crust. Easy delicious weeknight meal! 

Chicken Pot Pie Noodle Skillet

Semi-Homemade Chicken Pot Pie

Baking Goods

Produce

Meat & Seafood

Dairy

Meal

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