Take your taste buds on a seafood voyage with our Sea Breeze Cucumber Tuna Boats. Overflowing with a creamy tuna salad nestled in refreshing English cucumbers, these boats make a delightful light lunch or nutritious snack. They're easily customizable according to your preference. Savory, simple, and...
In a medium bowl, combine drained albacore tuna, finely chopped celery, carrot, kosher dill pickle, and red onion.
2
Add in the mayonnaise and yellow mustard. Season with salt and black pepper to taste, and mix thoroughly to blend all ingredients. Refrigerate the salad to allow the flavors to meld together.
BOATS
3
Cut off the ends of your chilled English cucumbers. Slice each cucumber in half lengthwise and then in half crosswise, creating 4 pieces per cucumber.
4
Use a melon baller to hollow out the center of each cucumber piece to make a 'boat', ensuring to leave enough cucumber at the base for stability.
5
Generously fill the cucumber boats with the prepared cool tuna salad.
GARNISH
6
Sprinkle with dill for an extra blast of flavor before serving. Enjoy your refreshing and filling cucumber-tuna boats.