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Scrumptious Sesame Peanut Bowls

Name: Scrumptious Sesame Peanut Bowls
Prep time: 5 min
Cook time: 20 min
Total time: 25 min
Ingredients: 1 lb chicken breast; 1/4 cup low-sodium soy sauce; 1 Tbsp red wine vinegar; Salt and pepper; 1 clove garlic, minced; 2 Tbsp honey; 2 Tbsp vegetable oil; 1/3 cup creamy peanut butter; 6 oz linguini; 2 scallions, thinly sliced; 1 cup shredded red cabbage; 1 tsp hot chili oil; 1 red bell pepper, thinly sliced

Indulge in a delightful combination of tender chicken, linguini and colorful veggies, coated with a luscious peanut sesame sauce. This one-pot meal is not only satisfying but also perfect for busy weeknights.



25 min

TOTAL TIME

600

CALORIES

$1.72

PER SERVING

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Ingredients

13 INGREDIENTS

4 SERVINGS

1 lb chicken breast

1/4 cup low sodium soy sauce

1 tbsp red wine vinegar

1/3 cup creamy peanut butter

6 oz linguini

2 whole scallions

thinly sliced

1 cup shredded red cabbage

1 tsp hot chili oil

1 whole red bell pepper

thinly sliced

Directions

7 STEPS

5 min

PREP TIME

20 min

COOK TIME

25 min

TOTAL TIME

Fill a large pot with salted water and bring to a boil. Once boiling, add chicken breast and cook for 15 minutes or until cooked through.

In a medium bowl, combine minced garlic, creamy peanut butter, low-sodium soy sauce, honey, vegetable oil, red wine vinegar, and hot chili oil. Mix well to create the sauce.

Remove the cooked chicken and shred it using two forks. Set aside.

In the same pot of boiling water, cook linguini until al dente, about 8-10 minutes. Drain.

In the same pot, over low heat, add the shredded chicken, thinly sliced red bell pepper, shredded red cabbage, and prepared sauce. Stir to combine.

Season with salt and pepper to taste.

Serve hot and garnish with thinly sliced scallions. Add more hot chili oil if desired.