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Scrumptious Sausage and Potato Tray Bake

Treat yourself with this scrumptious sausage and potato tray bake, a quick and easy dinner that's on the table in just 40 minutes. It's an ideal, low-fuss meal for busy weeknights and is packed with savory goodness from sausage, potatoes, onions, and apples.
1
40 min
TOTAL TIME
650
CALORIES
$2.23
PER SERVING
Scrumptious Sausage and Potato Tray Bake
Ingredients
11 INGREDIENTS
4 SERVINGS
Olive Oil
2 tbsp olive oil
Yukon Gold Potatoes
4 medium yukon gold potatoes
Garlic
2 cloves garlic
minced
Salt
1/2 tsp salt
Sausage Links
5 whole sausage links
Sweet Onion
1 medium sweet onion
Apple
1 medium apple
Dried Oregano
1 tsp dried oregano
Fresh Rosemary
1 tbsp fresh rosemary
minced
Paprika
1 tsp paprika
Black Pepper
1/2 tsp black pepper
Directions
6 STEPS
10 min
PREP TIME
30 min
COOK TIME
40 min
TOTAL TIME
1
Preheat oven to 400°F.
2
Dice potatoes, onions, and apples into eight pieces each. Mince garlic and rosemary.
3
Place diced potatoes, onions, and apples onto a large baking sheet.
4
Add olive oil, minced rosemary, paprika, dried oregano, salt, black pepper, and minced garlic to the vegetables. Toss until the vegetables are fully coated.
5
Move the vegetables to the sides of the baking sheet and lay the sausage links in the middle, ensuring everything is spread out evenly for optimal heat circulation and crisping.
6
Bake for 30 minutes or until sausages are fully cooked and vegetables are tender.
Health Info
Macros
41g
CARBS
45g
FAT
20g
PROTEIN
Allowed on these diets
GLUTEN FREE
LACTOSE FREE
PALEO
WHOLE 30