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Scrambled Eggs With Vegetables
Make and share this Scrambled Eggs With Vegetables recipe from Food.com.
1
2
3
25 min
TOTAL TIME
305
CALORIES
$1.02
PER SERVING
Ingredients
11 INGREDIENTS
4 SERVINGS
1 whole green onion
1 whole potato
1 whole tomato
1 whole carrot
1/4 whole shallot
8 large eggs
1/2 medium sweet red pepper
1/4 tsp black pepper
1/4 cup milk
1/2 tbsp butter
1 1/2 tbsp extra virgin olive oil
Directions
9 STEPS
10 min
PREP TIME
15 min
COOK TIME
25 min
TOTAL TIME
View Directions on Genius Kitchen
Health Info
Macros
16g
CARBS
19g
FAT
17g
PROTEIN
Allowed on these diets
MEDITERRANEAN
GLUTEN FREE
LACTOSE FREE
VEGETARIAN
Contains these allergens
MILK
EGGS
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Frequently Asked Questions
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