Name: Savory Stuffed Crescent Rolls
Prep time: 12 min
Cook time: 18 min
Total time: 30 min
Ingredients: 2 cups shredded rotisserie chicken; 2 tablespoons melted unsalted butter; 1½ cups shredded sharp cheddar cheese; 8 Big & Flaky Crescent Dinner Rolls; 3 tablespoons grated parmesan cheese; ½ teaspoon dry Italian seasoning mix; 8 oz. softened cream cheese; ½ teaspoon salt; ¼ teaspoon garlic powder; 1 tablespoon freshly chopped parsley for garnishing; 1 cup shredded mozzarella cheese; ¼ teaspoon black pepper

Chicken Stuffed Roll

How do I keep the chicken roll from getting soggy?

Can I use leftover chicken for the fillings?

What can I add to my chicken roll fillings?

Can I bake the chicken rolls instead of frying?

Why is my filling oozing out while baking or frying?

My chicken roll has bubbles on the crust. Why is this so?

What's the perfect way to prepare the chicken for the filling?

How can I ensure my chicken roll is fully cooked?

Experience a heavenly bite with these Savory Stuffed Crescent Rolls filled with creamy cheese and herb-infused chicken. Made with time-saving ingredients, these rolls are perfect as a snack, meal, or even a party appetizer.

Milk

Wheat

Poultry

gram

rotisserie chicken

Butter & Margarine

unsalted butter

Cheese

shredded cheddar cheese

Buns & Rolls

dinner roll

grated parmesan cheese

Seasonings

italian seasoning

cream cheese

salt

garlic powder

Fresh Vegetables

fresh parsley

part skim shredded mozzarella cheese

black pepper

Water

Calories

Carbohydrates

Protein

Trans fatty acids

Alpha-carotene

Vitamin A

Beta-cryptoxanthin

Vitamins

Lycopene

Choline

Beta-carotene

Lactose

Dietary Fiber

Sugar

Cholesterol

Saturated Fat

Total monounsaturated fatty acids

Total polyunsaturated fatty acids

Calcium

Minerals

Iron

Magnesium

Phosphorus

Potassium

Sodium

Zinc

Copper

Manganese

Selenium

Vitamin C

Vitamin K

Thiamin (B1)

Riboflavin (B2)

Pantothenic acid (B5)

Vitamin B6

Lutein+zeaxanthin

Dietary Folate Equivalents

Folic Acid (B9)

Niacin (B3)

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These tender chicken rolls filled with spinach and feta cheese are perfect for a quick and delicious meal that's sure to impress your dinner guests. The inviting Greek-inspired flavors are sure to make it a hit!

Greek Spinach and Feta Chicken Rolls

These easy chicken roll-ups are a dinner favorite! Kids and adults love them. Feel free to stuff the chicken with your favorite pizza toppings.

Pizza Stuffed Chicken Roll-Ups

Say hello to one of the most delicious baked stuffed chicken breast recipes! These Easy Spinach Stuffed Chicken Roll Ups are filled with ricotta, mushrooms, sundried tomatoes and mozzarella cheese, then topped with breadcrumbs and marinara sauce - they are the perfect chicken dinner!

Easy Spinach Stuffed Chicken Roll Ups

Savory Stuffed Crescent Rolls

Meat & Seafood

Dairy

Bakery

Baking Goods

Produce

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Preheat the oven to 375°F and line a baking sheet with parchment paper.

In a large bowl, combine the softened cream cheese, shredded cheddar, mozzarella, salt, garlic powder, and black pepper.

Mix the ingredients thoroughly till a creamy cheesy mixture is obtained.

Unpack the crescent dinner rolls and separate them.

Divide the shredded rotisserie chicken between each roll. Then, add an equal amount of the cheesy mixture.

Roll them up tightly, ensuring the ends are well sealed.

Arrange the rolls onto the prepared baking sheet, leaving at least 2 inches between each roll.

Brush the rolled crescents with melted butter, then sprinkle over the grated parmesan cheese and dry Italian seasoning.

Bake for 15-18 minutes, or until the crescents have turned a pleasing golden brown.

Before serving, sprinkle freshly chopped parsley over the crescents for a pop of color and freshness.

Savory Stuffed Crescent Rolls

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