RECIPESPRODUCTSPANTRYSHOPPING
Cooklist AI

Savory Stuffed Crescent Rolls

Experience a heavenly bite with these Savory Stuffed Crescent Rolls filled with creamy cheese and herb-infused chicken. Made with time-saving ingredients, these rolls are perfect as a snack, meal, or even a party appetizer.
2
30 min
TOTAL TIME
1110
CALORIES
$2.84
PER SERVING
Savory Stuffed Crescent Rolls
Ingredients
12 INGREDIENTS
8 SERVINGS
Unsalted Butter
2 tbsp unsalted butter
melted
Black Pepper
1/4 tsp black pepper
Dry Italian Seasoning Mix
1/2 tsp dry italian seasoning mix
Grated Parmesan Cheese
3 tbsp grated parmesan cheese
Cream Cheese
8 oz cream cheese
softened
Salt
1/2 tsp salt
Garlic Powder
1/4 tsp garlic powder
Fresh Parsley
1 tbsp fresh parsley
chopped, for garnishing
Shredded Mozzarella Cheese
1 cup shredded mozzarella cheese
Shredded Sharp Cheddar Cheese
1 1/2 cups shredded sharp cheddar cheese
Shredded Rotisserie Chicken
2 cups shredded rotisserie chicken
Crescent Dinner Rolls
8 whole crescent dinner rolls
Directions
PREPARATION
12 min
PREP TIME
18 min
COOK TIME
30 min
TOTAL TIME
1
Preheat the oven to 375°F and line a baking sheet with parchment paper.
FILLING PREPARATION
2
In a large bowl, combine the softened cream cheese, shredded cheddar, mozzarella, salt, garlic powder, and black pepper.
3
Mix the ingredients thoroughly till a creamy cheesy mixture is obtained.
ASSEMBLING ROLLS
4
Unpack the crescent dinner rolls and separate them.
5
Divide the shredded rotisserie chicken between each roll. Then, add an equal amount of the cheesy mixture.
6
Roll them up tightly, ensuring the ends are well sealed.
7
Arrange the rolls onto the prepared baking sheet, leaving at least 2 inches between each roll.
FINISHING TOUCHES
8
Brush the rolled crescents with melted butter, then sprinkle over the grated parmesan cheese and dry Italian seasoning.
BAKING
9
Bake for 15-18 minutes, or until the crescents have turned a pleasing golden brown.
SERVING
10
Before serving, sprinkle freshly chopped parsley over the crescents for a pop of color and freshness.
Health Info
Macros
99g
CARBS
60g
FAT
28g
PROTEIN
Contains these allergens
EGGS
MILK
WHEAT
8 Recipes for Rolls
Cheesy Steak Stuffed Bread Rolls
13
35 min
1
Cheesy Steak Stuffed Bread Rolls
Herb-filled Tofu Teriyaki and Veggie Rolls
19
1 hr
1
Herb-filled Tofu Teriyaki and Veggie Rolls
Pesto Cheese Lazagna Rolls in a Skillet
11
55 min
3
Pesto Cheese Lazagna Rolls in a Skillet
Cheesy Toast Rolls
4
20 min
4
Cheesy Toast Rolls
Cresent Rolls
9
2 hrs 20 min
17
Cresent Rolls
Filipino Bread Rolls
9
3 hrs
Filipino Bread Rolls
Two Ingredient Dough Garlic Cheddar Rolls
7
20 min
16
Two Ingredient Dough Garlic Cheddar Rolls
Sausage and Mushroom Rolls
11
1 hr
Sausage and Mushroom Rolls
Frequently Asked Questions
Why aren't my rolls rising?
Why are my rolls hard and dense?
How can I make my rolls softer?
Can I use whole wheat flour in rolls?
How can I add more flavor to my rolls?
Can I make rolls ahead of time?
Why are my rolls not browning on top?
How do I make sure my rolls are cooked in the middle?
Can I freeze my rolls?
What's the best way to reheat rolls?