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Savory Peanut Pork Noodles
Enjoy a quick and delicious 30-minute meal that bursts with flavor and spice! These savory peanut pork noodles are the perfect way to satisfy your taste buds after a busy day.
5
19 min
TOTAL TIME
524
CALORIES
$1.00
PER SERVING
SAVE
ADD TO PLAN
REMIX RECIPE
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Ingredients
10 INGREDIENTS
4 SERVINGS
1 tsp freshly grated ginger
1/4 cup chopped peanuts
plus 1 tablespoon, divided
1/4 cup coconut aminos
1 tbsp chili garlic sauce
1/4 cup light brown sugar
packed
1 tbsp toasted sesame oil
1/2 lbs ground pork
2 packages precooked ramen noodles
2 tbsp green onions
thinly sliced
1 tbsp peanut oil
Directions
8 STEPS
5 min
PREP TIME
14 min
COOK TIME
19 min
TOTAL TIME
1
In a medium bowl, mix together the chili garlic sauce, coconut aminos, toasted sesame oil, and light brown sugar until well combined.
2
Heat peanut oil in a large skillet over medium-high heat.
3
Add ground pork and grated ginger, cook until the pork is browned, about 4 minutes.
4
While pork is cooking, remove ramen noodles from the package and separate them gently with your fingers.
5
Once the pork is cooked, add the sauce and 1/4 cup chopped peanuts to the skillet.
6
Stir well and cook for another 3-4 minutes to thicken the sauce.
7
Add the precooked ramen noodles to the skillet with pork and peanuts, then toss gently to coat the noodles.
8
Serve the dish immediately, and garnish with thinly sliced green onions and the remaining 1 tablespoon of chopped peanuts.
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Health Info
Macros
47g
CARBS
31g
FAT
16g
PROTEIN
Allowed on these diets
LACTOSE FREE
Contains these allergens
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