Cooklist AI
Savory Instant Pot Beef Brisket
Satisfy your cravings with this tender and flavorful beef brisket cooked effortlessly in an Instant Pot. With a combination of classic seasonings and a rich sauce, this dish is perfect for any meal.
2
1 hr 25 min
TOTAL TIME
401
CALORIES
$2.77
PER SERVING
Ingredients
Directions
9 STEPS
10 min
PREP TIME
1 hr 15 min
COOK TIME
1 hr 25 min
TOTAL TIME
1
Season the beef brisket with salt and pepper to taste.
2
Set the Instant Pot to 'Sauté' mode, then add vegetable oil, minced garlic, and diced yellow onion to the pot.
3
Place the beef brisket in the Instant Pot and sauté until both sides are brown, about 3 minutes per side.
4
Add beef broth, Worcestershire sauce, dried rosemary, and dried thyme to the pot, and stir to combine.
5
Place the lid on the Instant Pot and seal it shut.
6
Close the pressure release valve.
7
Set the Instant Pot to 'Manual,' high pressure for 45 minutes.
8
When the cooking cycle is complete, naturally release pressure for 30 minutes.
9
Slice the beef brisket and serve with your desired side dishes.
Health Info
Macros
3g
CARBS
20g
FAT
48g
PROTEIN
Allowed on these diets
GLUTEN FREE
LACTOSE FREE
LOW CARB
KETO
Contains these allergens
FISH
Frequently Asked Questions
Why is my beef brisket so tough?
What is the best temperature to cook brisket?
How long should I marinate beef brisket?
Should I wrap my brisket in foil?
How do I keep my brisket moist?
Does brisket get more tender the longer it cooks?
Should I sear my brisket before slow cooking?
What is the best way to slice a beef brisket?
Can I use a regular oven to cook my brisket if I do not have a smoker or grill?
Should I baste my beef brisket while it's cooking?
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