Whip up a tasty batch of these Savory Ham and Cheese Egg Bites for a protein-packed, low carb breakfast. With oven-baked cheddar and ham mingled within fluffy egg whites, you won't believe how easy they are to make for a grab-and-go breakfast!
Line a 12-count muffin pan with silicone liners or coat with non-stick cooking spray.
3
In a large mixing bowl, whisk together eggs, sea salt, black pepper, garlic powder, onion powder, and dried mustard.
4
Fold in 3/4 cup of cheddar cheese and 3/4 cup of chopped ham.
5
Divide the egg mixture evenly into muffin cups, filling each about 2/3 full.
6
Top each egg bite with the remaining ham and cheddar cheese.
7
Bake in preheated oven for 12-15 minutes, or until the egg bites are set and a toothpick inserted in the center comes out clean.
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Health Info
Macros
1g
CARBS
9g
FAT
12g
PROTEIN
Allowed on these diets
KETO
MEDITERRANEAN
LOW CARB
GLUTEN FREE
Contains these allergens
MILK
EGGS
Nutrition Facts
PER SERVING
12 SERVINGS
79G EACH
Calories
141 kcal
7%
Carbohydrates
1 g
1%
Fat
9 g
12%
Protein
12 g
24%
Minerals
Vitamins
*Current daily values are based on a standard 2,000 calorie diet. Nutrition values are calculated using the USDA nutrient database and may be inaccurate.