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Savory Chicken Apple Sausage & Pasta Skillet

A mouthwatering one-pan dish featuring chicken apple sausage, aromatic onions, garlic, and a creamy tomato sauce, all combined with tender pasta and topped with melted cheese.
5
30 min
TOTAL TIME
650
CALORIES
$2.50
PER SERVING
Savory Chicken Apple Sausage & Pasta Skillet
Ingredients
15 INGREDIENTS
5 SERVINGS
Chicken Apple Sausage
1 lb chicken apple sausage
sliced into 1/2-inch rounds
Small Dry Pasta
2 cups small dry pasta
Minced Garlic
1 tbsp minced garlic
Salt
1/2 tsp salt
Onion
1 small onion
diced
Apple Juice
1/2 cup apple juice
Canned Diced Tomatoes
14 1/2 oz canned diced tomatoes
drained
Low Sodium Chicken Broth
2 cups low sodium chicken broth
White Wine Vinegar
2 tbsp white wine vinegar
Dried Sage
1 tsp dried sage
Heavy Cream
1/2 cup heavy cream
Shredded Cheddar Cheese
2 cups shredded cheddar cheese
Fresh Parsley
1 tbsp fresh parsley
chopped, for garnish
Black Pepper
1/4 tsp black pepper
Olive Oil
1 tbsp olive oil
Directions
10 STEPS
5 min
PREP TIME
25 min
COOK TIME
30 min
TOTAL TIME
1
Heat olive oil in a 5-quart skillet or pot over medium-high heat.
2
Add chicken apple sausage and diced onion to the skillet, and cook until onions are soft and sausage is browned, about 4-6 minutes.
3
Stir in minced garlic and cook for 1 more minute.
4
Pour apple juice and white wine vinegar into the skillet, then scrape the brown bits from the bottom of the pan with a wooden spoon.
5
Stir in chicken broth, drained diced tomatoes, dried sage, heavy cream, pasta, salt, and black pepper.
6
Bring the skillet contents to a boil, then cover and reduce heat to low.
7
Cook for 12-15 minutes, stirring occasionally, until pasta is tender.
8
Evenly sprinkle shredded cheddar cheese over the cooked pasta mixture.
9
Cover the skillet again and let the cheese melt, about 2-3 minutes.
10
Serve the dish immediately, garnished with freshly chopped parsley.
Health Info
Macros
50g
CARBS
32g
FAT
41g
PROTEIN
Contains these allergens
MILK
WHEAT