Name: Savory Carnivore Waffles
Prep time: 5 min
Cook time: 5 min
Total time: 10 min
Ingredients: 1 cup shredded mozzarella cheese; 1/2 cup ground pork rinds; pinch of salt; 2 large eggs

waffle

How do I make my waffles fluffy on the inside?

Why are my waffles sticking to the waffle maker?

How much batter should I put in the waffle iron?

What temperature should I set my waffle iron?

Can I make waffles without a waffle iron?

Can I add toppings into the waffle batter?

These savory carnivore waffles, also known as paffles, are perfect for those following a ketogenic or carnivore diet. Made with a combination of ground pork rinds, mozzarella cheese, and eggs, these waffles will surely become your go-to choice for a delicious and satisfying breakfast.

Milk

Eggs

Gluten Free

Mediterranean

Low Carb

Cheese

gram

part skim shredded mozzarella cheese

Chips & Pretzels

pork rinds

Seasonings

salt

eggs

Vitamin K

Vitamins

Vitamin D

Choline

Beta-cryptoxanthin

Lutein+zeaxanthin

Dietary Folate Equivalents

Vitamin A

Water

Calories

Carbohydrates

Protein

Sugar

Cholesterol

Trans fatty acids

Saturated Fat

Total monounsaturated fatty acids

Total polyunsaturated fatty acids

Calcium

Minerals

Iron

Magnesium

Phosphorus

Potassium

Sodium

Zinc

Manganese

Selenium

Vitamin C

Thiamin (B1)

Riboflavin (B2)

Niacin (B3)

Pantothenic acid (B5)

Vitamin B6

Lactose

Copper

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Fluffy Yogurt and Almond Waffles

Savory Carnivore Waffles

Dairy

Snacks

Baking Goods

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Preheat waffle maker to medium-high heat.

In a large bowl, whisk together the eggs.

Add the shredded mozzarella cheese, ground pork rinds, and a pinch of salt to the bowl with the whisked eggs, and mix well.

Pour the waffle mixture into the center of the waffle iron.

Close the waffle maker and let cook for 3-5 minutes or until the waffle is golden brown and set.

Carefully remove the waffle from the waffle maker using a spatula, and serve warm.

Savory Carnivore Waffles

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