RECIPES
PRODUCTS
PANTRY
SHOPPING
The Novice Chef
Sautéed Brussel Sprouts with Balsamic Glaze
A quick side dish with lots of tangy-sweet goodness, these Sautéed Brussel Sprouts with Balsamic Glaze are cooked to golden-brown perfection in just minutes.
1
159
17 min
TOTAL TIME
194
CALORIES
$1.28
PER SERVING
Ingredients
6 INGREDIENTS
4 SERVINGS
1/4 tsp pepper
3 tbsp avocado oil
1/2 tsp salt
1 tbsp honey
1 1/2 lbs brussels sprouts
stems removed and sliced in quarters
2 tbsp balsamic glaze
Directions
9 STEPS
5 min
PREP TIME
12 min
COOK TIME
17 min
TOTAL TIME
View Directions on The Novice Chef
Health Info
Macros
20g
CARBS
11g
FAT
5g
PROTEIN
Allowed on these diets
GLUTEN FREE
LACTOSE FREE
MEDITERRANEAN
VEGETARIAN
VEGAN
PALEO
30 Recipes for Brussels Sprout Dish
6
30 min
4
Caramelized Brussels Sprouts with Toasted Onion
4
17 min
5
Savory Sauteed Brussel Sprouts in Soy Glaze
5
21 min
3
Sweet and Savory Caramelized Brussel Sprouts
8
40 min
4
Tangy Firecracker Brussels Sprouts
9
45 min
3
Cheesy Brussels Sprouts Gratin
9
50 min
2
Parmesan Glossed Crispy Brussels Sprouts
5
26 min
2
Balsamic Glazed Air Fryer Brussels Sprouts
8
38 min
4
Sweet and Tangy Balsamic Caramelized Brussels Sprouts
Frequently Asked Questions
Can I eat Brussels sprouts raw?
What's the best way to trim Brussels Sprouts?
Why are my Brussels Sprouts soggy?
How can I make my Brussels sprouts less bitter?
How long does it take to roast Brussels sprouts?
How do I know when my Brussels sprouts are done cooking?
Why are my roasted Brussels sprouts not crispy?
Do I need to pre-boil Brussels sprouts before roasting?
What seasonings go well with Brussels sprouts?
Can I add other vegetables to my Brussels sprout dish?
Featured Local Savings
THE APP
Recipes
Products
Shopping
Pantry
RECIPES
Best
Diets
Cuisines
Courses
Easy
Dishes
PRODUCTS
Baking Goods
Condiments
Dairy
Ready To Eat
Meat & Seafood
Pasta, Sauces & Grain
Fruits & Vegetables
Snacks
THE COMPANY
Contact
CONNECT WITH US
PRIVACY
|
terms
©2023 Cooklist. All rights reserved