Name: Sausage Egg Casserole Recipe
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Ingredients: 1/4 cup sliced green onion; 2 cups shredded cheddar cheese; 1 pound ground pork sausage; 1 cup unsweetened almond milk; 6 large eggs; salt and pepper

Egg Casserole

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Macros per serving:
• 325 Calories
• 25.5g of Fat
• 20.5g of Protein
• 2g of Net Carbs

Milk

Eggs

Tree Nuts

Gluten Free

Low Carb

Fresh Vegetables

gram

green onion

Cheese

shredded cheddar cheese

Bacon & Sausage

ground pork sausage

Non Dairy Milk

milliliter

almond milk

eggs

Seasonings

Salt & Pepper

Total polyunsaturated fatty acids

Total monounsaturated fatty acids

Saturated Fat

Beta-carotene

Vitamin A

Choline

Vitamins

Manganese

Minerals

Copper

Zinc

Sodium

Potassium

Phosphorus

Magnesium

Iron

Dietary Fiber

Carbohydrates

Water

Calories

Vitamin D

Vitamin K

Trans fatty acids

Cholesterol

Calcium

Sugar

Lutein+zeaxanthin

Beta-cryptoxanthin

Vitamin C

Vitamin E

Dietary Folate Equivalents

Vitamin B6

Pantothenic acid (B5)

Niacin (B3)

Riboflavin (B2)

Thiamin (B1)

Selenium

Protein

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Healthy Egg Casserole 

Every bite of this breakfast egg casserole is loaded with wholesome veggies such as spinach, broccoli, and hearty potatoes! No milk, flour, or heavy creams are needed - just a touch of cheddar cheese and lots of fresh herbs for delicious flavor. Serve this recipe for breakfast, brunch, or dinner - everyone will love it!

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Sausage Egg Casserole Recipe

Produce

Dairy

Meat & Seafood

Baking Goods

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