Name: San Xian Wontons
Prep time: 120 min
Cook time: 10 min
Total time: 130 min
Ingredients: 8 ounces ground pork; A large handful of leafy greens; 8 ounces shrimp; ¼ cup scallion; 1 tablespoon oyster sauce; ½ teaspoon ground white pepper; 8 ounces ground chicken; 2 packages wonton wrappers; 2 tablespoons light soy sauce; ½ cup water; 2 tablespoons vegetable oil; ½ tablespoon sesame oil; 1 tablespoon ginger

Wontons

San Xian Wontons are not your average wontons. The delicious trio of shrimp, pork and chicken filling is incredibly flavorful, and not difficult to make at home!

Crustacean Shellfish

Wheat

Soybeans

Gluten Free

Lactose Free

Pork

gram

ground pork

Fresh Vegetables

baby greens

Seafood

shrimp

green onion

Sauces

milliliter

oyster sauce

Seasonings

white pepper

Poultry

ground chicken

Tortillas & Wraps

wonton wrapper

light soy sauce

Water

water

Oils

vegetable oil

sesame oil

fresh ginger

Vitamin K

Vitamins

Trans fatty acids

Lutein+zeaxanthin

Iron

Minerals

Calcium

Dietary Fiber

Carbohydrates

Cholesterol

Total polyunsaturated fatty acids

Total monounsaturated fatty acids

Saturated Fat

Vitamin A

Folic Acid (B9)

Vitamin B6

Pantothenic acid (B5)

Niacin (B3)

Riboflavin (B2)

Thiamin (B1)

Zinc

Phosphorus

Magnesium

Calories

Vitamin C

Choline

Cyanocobalamin (B12)

Sodium

Potassium

Sugar

Protein

Dietary Folate Equivalents

Selenium

Manganese

Copper

Beta-carotene

Sink your teeth into these Crispy Chocolate Chip Cookie Dough Wontons, a delightful fusion of dessert and Japanese cuisine. These scrumptious wontons feature a creamy cookie dough center, wrapped with a crunchy wonton shell, and topped off with a drizzle of chocolate and a dusting of powdered sugar. They're simple to make and a guaranteed crowd-pleaser!

Crispy Chocolate Chip Cookie Dough Wontons

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Spinach Artichoke Wontons

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Crispy Curry Vegetable Wontons

These boiled chicken wontons are delicately flavored and would go great in a chicken-based soup.

San Xian Wontons

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