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Saltimbocca Turkey Burgers
Create an Italian-inspired twist on classic burgers with these Saltimbocca Turkey Burgers - seasoned with sage, topped with prosciutto and melted mozzarella cheese, these will be the star of any summer cookout!
678
CALORIES
$5.98
PER SERVING
Ingredients
13 INGREDIENTS
4 SERVINGS
1/2 cup light mayo
2 tsp lemon juice
10 tbsp fresh sage
minced
4 tsp lemon zest
divided
1 tsp olive oil
1 lb ground turkey breast
1 1/2 tsp salt
6 tbsp parmigiano-reggiano
grated
4 pcs pancetta
thinly sliced
1 whole onion
grated
3 cloves garlic
grated and divided
4 whole buns
1/8 tsp ground black pepper
Directions
13 STEPS
View Directions on Cooking for Keeps
Health Info
Macros
39g
CARBS
38g
FAT
43g
PROTEIN
Contains these allergens
SOYBEANS
MILK
EGGS
WHEAT
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Frequently Asked Questions
What type of ground turkey should I use for turkey burgers?
How do I prevent my turkey burgers from being dry and dull?
How do I cook my turkey burgers to the right temperature?
How do I make my turkey burgers more juicy and tender?
What are some good toppings for my turkey burgers?
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