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Creative Culinary
Salted Chocolate English Toffee with Toasted Almonds
This English Toffee with Almonds and Salted Chocolate is simply the best. A bit of cream in the toffee makes it extra special.
1
16
1
45 min
TOTAL TIME
175
CALORIES
$0.35
PER SERVING
Ingredients
9 INGREDIENTS
25 SERVINGS
1/4 cup cream
6 oz milk chocolate
1 cup almonds
finishing salt
1 cup sugar
1 tbsp water
1/2 tsp salt
1/2 tsp vanilla extract
1 cup butter
Directions
10 STEPS
20 min
PREP TIME
25 min
COOK TIME
45 min
TOTAL TIME
View Directions on Creative Culinary
Health Info
Macros
13g
CARBS
13g
FAT
1g
PROTEIN
Allowed on these diets
VEGETARIAN
Contains these allergens
MILK
TREE NUTS
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Frequently Asked Questions
Why does my homemade toffee turn out grainy?
How can I avoid burning toffee?
My toffee did not set properly, why is this?
Does toffee contain any nutritional benefits?
Can I use toffee in my baking?
How can I incorporate toffee as a cake topping?
My toffee sauce is too thin, how can I thicken it?
Why is my toffee bitter?
Can I make toffee without a candy thermometer?
Can I add flavorings to my toffee?
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