Name: Salted Caramel Pumpkin Pie
Prep time: 30 min
Cook time: 65 min
Total time: 95 min
Ingredients: 1 1/4 cups heavy cream; 1 teaspoon pure vanilla extract; 1 15 ounce can pumpkin; 1 pie crust; 1 1/4 teaspoons ground cinnamon; 1/2 teaspoon ground ginger; 1/2 cup salted caramel sauce; 3 large eggs; 1/4 teaspoon ground cloves; 1/2 teaspoon salt; 1/4 teaspoon nutmeg; 1 cup packed light brown sugar

Pumpkin Pie

What are the ingredients needed to make a pumpkin pie?

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Can I use canned pumpkin instead of fresh?

What kind of crust should I use for pumpkin pie?

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This is hands down the BEST pumpkin pie recipe! You will LOVE the salted caramel sauce addition. Make this epic pie for Thanksgiving and Christmas! It will for sure be the favorite dessert at your feast!

Milk

Eggs

Wheat

Vegetarian

Creams & Creamers

milliliter

heavy cream

Extracts

vanilla extract

Canned Vegetables

gram

pumpkin puree

Frozen Dessert

pie crust

Seasonings

ground cinnamon

ground ginger

Dessert Toppings

caramel sauce

eggs

ground clove

salt

ground nutmeg

Sugars & Sweeteners

brown sugar

Trans fatty acids

Lactose

Carbohydrates

Lycopene

Vitamins

Alpha-carotene

Vitamin A

Vitamin K

Vitamin D

Calories

Copper

Minerals

Zinc

Added Sugar

Sugar

Saturated Fat

Cholesterol

Total polyunsaturated fatty acids

Total monounsaturated fatty acids

Choline

Sodium

Potassium

Phosphorus

Magnesium

Iron

Calcium

Protein

Water

Dietary Folate Equivalents

Pantothenic acid (B5)

Niacin (B3)

Manganese

Vitamin C

Dietary Fiber

Vitamin B6

Thiamin (B1)

Selenium

Beta-cryptoxanthin

Beta-carotene

Riboflavin (B2)

Lutein+zeaxanthin

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Salted Caramel Pumpkin Pie

Dairy

Baking Goods

Produce

Meal

Condiment & Toppings

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