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Southern Lady Magazine
Salted Caramel-Banana Ice Cream
Makes approximately 1 quart
1
747
CALORIES
$1.31
PER SERVING
Ingredients
9 INGREDIENTS
5 SERVINGS
1 tsp vanilla extract
1 cup salted caramel sauce
2 cups heavy cream
3/4 cup sugar
divided
1 tbsp lime juice
2 oz cream cheese
6 whole egg yolks
4 whole bananas
smashed
1/4 tsp kosher salt
Directions
15 STEPS
View Directions on Southern Lady Magazine
Health Info
Macros
83g
CARBS
45g
FAT
4g
PROTEIN
Allowed on these diets
VEGETARIAN
Contains these allergens
MILK
EGGS
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Frequently Asked Questions
What is Banana Ice Cream?
What ingredients do I need to make Banana Ice Cream?
Can I use ripe or overripe bananas for this recipe?
Do I need an ice cream maker to make Banana Ice Cream?
Can I add other fruits to the recipe?
What can I do if the Banana Ice Cream is too hard?
How should I store leftover Banana Ice Cream?
Can I make Banana Ice Cream ahead of time?
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