Name: Salsa Verde
Ingredients: 1 Tbsp. kosher salt; 1 Tbsp. minced fresh garlic; 1 tsp. black pepper; 2 Tbsp. chopped fresh cilantro; 1/2 cup seeded and diced jalapeños; 1 tsp. dried oregano; 1 cup diced white onions; 1/2 cup distilled white vinegar; 1/4 cup fresh lime juice; 1/2 cup diced poblano; 6 cups husked, cored, and chopped tomatillos; 2 tsp. ground cumin

salsa verde

What is the main ingredient in salsa verde?

Do I need to peel tomatillos for salsa verde?

Can I use green tomatoes instead of tomatillos in salsa verde?

This vibrant and zesty Salsa Verde is the perfect addition to any meal! It's quick and easy to make, with a delicious combination of tomatillos, jalapenos, and cilantro.

Gluten Free

Lactose Free

Vegetarian

Paleo

Whole 30

Mediterranean

Vegan

Seasonings

gram

salt

minced garlic

black pepper

Fresh Vegetables

fresh cilantro

jalapeno

dried oregano

Diced Onion

Vinegar

milliliter

white vinegar

Juice

lime juice

poblano pepper

tomatillo

ground cumin

Total polyunsaturated fatty acids

Total monounsaturated fatty acids

Saturated Fat

Beta-carotene

Vitamin A

Choline

Vitamins

Dietary Folate Equivalents

Vitamin B6

Pantothenic acid (B5)

Niacin (B3)

Riboflavin (B2)

Thiamin (B1)

Lycopene

Protein

Calories

Water

Beta-cryptoxanthin

Vitamin K

Lutein+zeaxanthin

Alpha-carotene

Vitamin C

Manganese

Minerals

Copper

Zinc

Sodium

Potassium

Phosphorus

Magnesium

Iron

Calcium

Sugar

Carbohydrates

Dietary Fiber

This Roasted Salsa Verde Delight is perfect for your taco night or as a side with chips. Made with tomatillos, jalapeños, and cilantro, it offers a savory, zesty flavor with a hint of smokiness.

Roasted Salsa Verde Delight

This Mexican salsa verde, aka green salsa or tomatillo salsa, is a fresh and delicious salsa recipe made with tomatillos, chile peppers, and few basic ingredients. It is awesome as a dip with chips and great with just about anything!

How To Make Salsa Verde {Roasted Tomatillo Salsa}

Literally translated "green sauce", homemade salsa verde is tangy, lightly spicy, and bursting with herbal flavor. So delicious, you'll want to eat it by the spoonful!

How to Make Salsa Verde

This meal is as much a salad as it is a salad dressing. It's rich, fresh, easy and just perfect when paired with a poached egg . Make it once and keep it as a lunch staple forever.

Asparagus Salsa Verde & Poached Eggs

With succulent pieces of juicy pork, coated with a fresh, spicy Salsa Verde recipe, this popular Mexican dish, Puerco en Salsa Verde, will have you licking your plate clean!

Puerco en Salsa Verde Recipe

A total must for your next taco night, this gorgeous green Salsa Verde is a delicious tomatillo dip that tastes amazing with chips, tacos, and more!

Easy Salsa Verde 

This Salsa Verde Mexican Casserole is meat and dairy free. It is full of vegetables and flavor.  It is easy to through together because you use frozen vegetables, jarred salsa and canned beans. 

Salsa Verde Mexican Casserole

Try this Mexican classic, Chicharrón en Salsa Verde - crispy pork rinds smothered in a delicious tomatillo sauce for a tasty, flavorful dish!

Salsa Verde

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