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Health Info
Macros
94g
CARBS
48g
FAT
56g
PROTEIN
Contains these allergens
MILK
EGGS
WHEAT
Nutrition Facts
PER SERVING
2 SERVINGS
468G EACH
Calories
1070 kcal
53%
Carbohydrates
95 g
34%
Fat
48 g
62%
Protein
56 g
113%
Minerals
Vitamins
*Current daily values are based on a standard 2,000 calorie diet. Nutrition values are calculated using the USDA nutrient database and may be inaccurate.