Name: Salsa Mexicana
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Ingredients: Fresh ground pepper; 1 Lb Roma Tomatoess; 2 Fresh jalapeño peppers; 1 tomato bullion cube; 1/2 medium white onion; 1/4 cup fresh cilantro; 2 garlic cloves; Kosher salt; 1/4 teaspoon dried oregano; 1 Serrano pepper

salsa

Can I use salsa in place of tomato sauce when cooking?

Which salsa is better: homemade or store-bought?

Why am I getting a bitter taste in my salsa?

Craving real Mexican food? Make this easy Salsa Mexicana! It’s packed with flavors and it's perfect for chips & salsa, or as a topping for any Mexican dish.

Vegetarian

Paleo

Whole 30

Mediterranean

Vegan

Gluten Free

Lactose Free

Seasonings

gram

black pepper

Fresh Vegetables

roma tomato

jalapeno

tomato

white onion

fresh cilantro

garlic

Coarse Salt

dried oregano

serrano pepper

Vitamin K

Vitamins

Lutein+zeaxanthin

Vitamin A

Beta-carotene

Choline

Dietary Folate Equivalents

Selenium

Minerals

Total polyunsaturated fatty acids

Total monounsaturated fatty acids

Saturated Fat

Vitamin B6

Phosphorus

Magnesium

Iron

Calcium

Sugar

Carbohydrates

Dietary Fiber

Protein

Calories

Water

Beta-cryptoxanthin

Alpha-carotene

Lycopene

Pantothenic acid (B5)

Niacin (B3)

Riboflavin (B2)

Thiamin (B1)

Vitamin C

Manganese

Copper

Zinc

Sodium

Potassium

Enjoy a flavorsome combination of tender shredded beef cooked in tangy salsa verde with riced cauliflower in these nutritious and delicious bowls. Topped with sliced avocado, diced onion, and a fresh lime wedge, this meal is perfect for a satisfying lunch or dinner.

Zesty Salsa Verde Beef and Cauliflower Rice Bowls

Juicy chicken breasts baked to perfection in a tangy, chunky salsa and then smothered with a combination of melted cheddar and cream cheese. This sumptuous delight requires minimal preparation and is ready in 35 minutes.

Cheesy Salsa Baked Chicken

Our Smokey Fiesta Black Bean Salsa is a flavorful blend that serves as an impressive dip, a stunning taco filler, or a vibrant mix-in for salads. Its compelling taste comes from the sweet roasted corn contrasted with the zest of lime, garnished with fresh cilantro.

Smokey Fiesta Black Bean Salsa

Add a zesty kick to your next meal with this Fiesta Fresh Salsa. Full of fresh, vibrant ingredients, this salsa is the perfect companion to tortilla chips, or can enhance any Mexican dish. We've done away with additional additives, giving you a pure, fresh and flavorful experience.

Fiesta Fresh Salsa

Discover the feast of flavors in our Saucy Fiesta Salsa, perfect for your next snack or Mexican dish topping. This easy-to-make salsa will take your tastebuds on a savory sojourn to Mexico, combining the zestiness of fresh tomatoes, the heat of chillies, the tang of onions and the aromatic allure of garlic and cilantro.

Saucy Fiesta Salsa

Tender chicken breasts seasoned with a mild, earthy ancho chili powder, grilled to perfection and paired with a bright and fresh grilled apricot salsa. This dish brings together the smoky richness of grilled meat and fruit's natural sweetness, accentuated by grilling it. With additional flavors from fresh cilantro, ripe avocado, and red onion, it results in a vibrant, flavorful, and healthier meal.

Ancho-seasoned Chicken with Grilled Apricot Salsa

This Black Bean Salsa is perfect as a dip, taco topper, party appetizer, and even as a taco salad mix-in too! We love the simple ingredients and big flavor.

Black Bean Salsa

If you have a good blender or food processor, you can easily make restaurant-style salsa in the comfort of your own home.

Restaurant-Style Salsa

Salsa Mexicana

Baking Goods

Produce

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