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Muy Delish
Salsa Mexicana
Craving real Mexican food? Make this easy Salsa Mexicana! It’s packed with flavors and it's perfect for chips & salsa, or as a topping for any Mexican dish.
14
3,628
31
15 min
TOTAL TIME
72
CALORIES
$0.91
PER SERVING
Ingredients
10 INGREDIENTS
3 SERVINGS
fresh ground pepper
1 lb roma tomatoes
2 whole fresh jalapeño peppers
1/4 tsp dried oregano
1 whole tomato bullion cube
1/2 medium white onion
1/4 cup fresh cilantro
2 cloves garlic
1 whole serrano pepper
kosher salt
Directions
11 STEPS
5 min
PREP TIME
10 min
COOK TIME
15 min
TOTAL TIME
View Directions on Muy Delish
Health Info
Macros
14g
CARBS
0g
FAT
2g
PROTEIN
Allowed on these diets
GLUTEN FREE
LACTOSE FREE
VEGETARIAN
PALEO
WHOLE 30
MEDITERRANEAN
VEGAN
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Mexican Pepita Salsa, or Pumpkin Seed Salsa Macha
Frequently Asked Questions
How can I thicken my salsa?
Can I use salsa in place of tomato sauce when cooking?
Do I need to cook salsa before using it?
Which salsa is better: homemade or store-bought?
Why is my salsa watery?
Can I use salsa as a marinade?
How can I make my salsa spicier?
How can I reduce the heat in my salsa?
Can I add fruit to my salsa?
Why am I getting a bitter taste in my salsa?
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