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Salisbury Steak
Hamburger "Steaks" smothered in an onion brown gravy!
71
30,269
19,514
20 min
TOTAL TIME
472
CALORIES
$1.66
PER SERVING
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Ingredients
HAMBURGER PATTIES
4 SERVINGS
1 tbsp butter
1 cup potato chips
2 whole eggs
2 tsp dry mustard
1 lb ground beef
2 tsp garlic powder
1 tbsp olive oil
GRAVY
2 cups beef broth
1 tbsp cornstarch
1 whole onion
4 dashes worcestershire
salt & pepper
salt & pepper
Directions
14 STEPS
15 min
PREP TIME
5 min
COOK TIME
20 min
TOTAL TIME
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Health Info
Macros
11g
CARBS
34g
FAT
27g
PROTEIN
Allowed on these diets
GLUTEN FREE
Contains these allergens
MILK
EGGS
FISH
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Frequently Asked Questions
What is Salisbury Steak?
What is the difference between Salisbury Steak and Hamburger Steak?
What are some common ingredients for making Salisbury Steak?
How do you make gravy for Salisbury Steak?
What can you serve with Salisbury Steak?
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