Name: Rustic Garlic Parmesan Herb Bread
Prep time: 15 min
Cook time: 20 min
Total time: 115 min
Ingredients: 1 teaspoon salt; 1 teaspoon dried oregano; 1 tablespoon instant dry yeast; 1 tablespoon butter; 2 tablespoons olive oil; 2 to 2 1/2 cups all-purpose flour; 1 cup warm water; 1 teaspoon dried basil; 1 tablespoon sugar; 6 cloves minced garlic; 2 teaspoons dried rosemary; 1/3 cup grated parmesan cheese

Garlic Bread

What kind of bread should I use for Garlic Bread?

How do I make garlic butter for Garlic Bread?

How can I make my Garlic Bread more crispy?

Rustic Garlic Parmesan Herb Bread is a savory artisan style bread that anyone can make. This delicious and fragrant bread is the perfect complement to any meal. Enjoy!

Wheat

Milk

Lactose Free

Gluten Free

Vegetarian

Seasonings

gram

salt

dried oregano

Rising Agents

rapid rise yeast

Butter & Margarine

butter

Oils

milliliter

olive oil

Flour & Meal

all purpose flour

Water

water

dried basil

Sugars & Sweeteners

sugar

minced garlic

dried rosemary

Cheese

grated parmesan cheese

Vitamin K

Vitamins

Lutein+zeaxanthin

Pantothenic acid (B5)

Beta-carotene

Vitamin A

Copper

Minerals

Magnesium

Iron

Calcium

Dietary Fiber

Carbohydrates

Cholesterol

Lycopene

Beta-cryptoxanthin

Alpha-carotene

Total polyunsaturated fatty acids

Total monounsaturated fatty acids

Saturated Fat

Dietary Folate Equivalents

Folic Acid (B9)

Zinc

Sodium

Potassium

Phosphorus

Protein

Calories

Choline

Sugar

Vitamin B6

Niacin (B3)

Riboflavin (B2)

Thiamin (B1)

Vitamin C

Selenium

Manganese

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You may have once struggled with dry or greasy breads reeking of burned or raw garlic, but it's time to put that behind you. This is a versatile recipe, as readily made with thin baguettes, as it is with rustic sourdoughs and airy Italian loaves. Cutting the bread like a Hasselback potato keeps the butter from seeping out and allows the garlic to infuse the bread with its flavor without scorching. But, if it's an extra cheesy garlic bread you're looking for, slip a little mozzarella into each slit.

Rustic Garlic Parmesan Herb Bread

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