Name: Rum Toffee Pecan Glazed Sticky Buns
Prep time: 30 min
Cook time: 25 min
Total time: 145 min
Ingredients: 1/2 teaspoon kosher salt; 4 tablespoons unsalted butter; 2 1/4 teaspoons instant dry yeast; 1/2 cup brown sugar; 1/2 cup unsalted butter; 3 1/2 cups Bob’s Red Mill All-Purpose Flour; 1 tablespoon brown sugar; 1 cup warm milk; 2 eggs; 1 cup toasted pecans; 1 cup brown sugar; 2 teaspoons ground cinnamon; 4 tablespoons butter; 1/4 cup dark spiced rum

Sticky Buns

What ingredients do I need to make Sticky Buns?

What are some tips for making Sticky Buns?

Can I make any substitutions to the Sticky Buns recipe?

How do I prevent my Sticky Buns from turning out too dry?

What equipment do I need to make Sticky Buns?

Easy-to-make homemade sticky buns filled with cinnamon brown sugar and topped with a rum toffee pecan glaze!

Tree Nuts

Milk

Eggs

Wheat

Vegetarian

Seasonings

gram

Coarse Salt

Butter & Margarine

unsalted butter

Rising Agents

rapid rise yeast

Sugars & Sweeteners

brown sugar

Flour & Meal

all purpose flour

milliliter

milk

eggs

Nuts Seeds & Mixes

pecans

ground cinnamon

butter

Liquor

spiced rum

Protein

Calories

Water

Trans fatty acids

Lutein+zeaxanthin

Vitamins

Lycopene

Vitamin D

Riboflavin (B2)

Carbohydrates

Vitamin A

Beta-cryptoxanthin

Beta-carotene

Vitamin C

Thiamin (B1)

Selenium

Minerals

Manganese

Copper

Zinc

Sodium

Potassium

Magnesium

Iron

Calcium

Sugar

Dietary Fiber

Cholesterol

Total polyunsaturated fatty acids

Total monounsaturated fatty acids

Saturated Fat

Choline

Dietary Folate Equivalents

Vitamin B6

Pantothenic acid (B5)

Niacin (B3)

Vitamin K

Folic Acid (B9)

Phosphorus

Satisfy your sweet tooth craving with these delicious and gooey Maple Glazed Pecan Sticky Buns. Soft and fluffy dough, a cinnamon-sugar filling, and a tempting maple-pecan topping make these treats irresistible and perfect for weekend brunch or indulgent dessert.

Maple Glazed Pecan Sticky Buns

The first recipe I made for my family after my first semester of culinary school was sticky buns. Ever since then, they've had a special place in my heart. It's been my experience with baking that the harder a dough is to work with, the better it comes out and this is no exception--the contrast between this beautifully tender, airy dough and the sweet, crunchy, sticky topping is just otherworldly.

Chef John's Sticky Buns

These Pecan Sticky Buns are an easy, classic, and cozy breakfast or dessert treat that's gooey, sweet, and super delicious!

Pecan Sticky Buns

These Pecan Sticky Buns are the perfect soft and sweet roll topped with a sweet caramel, and crunchy pecans. These are perfect for breakfast! 

Make sweet homemade pecan sticky buns in under an hour with this quick recipe! Crunchy pecans are coated in gooey caramel sauce to top the tender cinnamon nut pastry. You'll be licking your fingers clean!

The classic bakery breakfast pastry gets a modern-day makeover with hazelnuts in lieu of pecans and a healthier date caramel filling.

Weekend Hazelnut Sticky Buns with Date Caramel

Indulge your sweet tooth with these warm, gooey chocolate sticky buns - the perfect way to start your morning!

Chocolate Sticky Buns

Small Batch Pecan Sticky Buns Recipe

Rum Toffee Pecan Glazed Sticky Buns

Baking Goods

Dairy

Snacks

Beverages

https://s3.amazonaws.com/grocery-project/recipe_images/rum-toffee-pecan-glazed-sticky-buns-1829227

Rum Toffee Pecan Glazed Sticky Buns

THE APP

RECIPES

PRODUCTS

THE COMPANY

PRIVACY

|

terms

Rum Toffee Pecan Glazed Sticky Buns

THE APP

RECIPES

PRODUCTS

THE COMPANY

CONNECT WITH US

PRIVACY

|

terms