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Cookie and Kate

Roasted Veggie Enchilada Casserole

This roasted veggie enchilada casserole recipe is a hearty, vegetable-packed dinner loaded with fresh Mexican flavors! It's a great gluten-free main dish. Recipe yields 6 to 8 servings.
126
17,726
699
1 hr 45 min
TOTAL TIME
536
CALORIES
$1.91
PER SERVING
Roasted Veggie Enchilada Casserole
Health Info
Macros
69g
CARBS
18g
FAT
26g
PROTEIN
Allowed on these diets
GLUTEN FREE
LACTOSE FREE
VEGETARIAN
MEDITERRANEAN
Contains these allergens
WHEAT
MILK
Frequently Asked Questions
What do you put inside enchiladas?
Can you make enchiladas without frying the tortillas?
How do you make enchiladas not soggy?
What cheese is best for enchiladas?
What toppings go well with enchilada casserole?