Name: Roasted Cauliflower Steaks with Chimichurri
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Ingredients: 3-4 tbsp olive oil; 1/4-1/2 cup olive oil; 1 bunch green onions; parmesan cheese dusting; 1 large head of cauliflower; 1 bunch parsley; 2 tbsp capers; sea salt; 1 tbsp caper juice; 1 lemon; 1-2 garlic cloves; 1 bunch cilantro; squeeze of lemon; sea salt for baking; 1 small shallot or ¼ cup LenasKitchen Pickled Onions

Cauliflower Steak

How do I select a cauliflower for making Cauliflower Steak?

How do I prepare the cauliflower for making Cauliflower Steak?

What are some popular seasonings and marinades for Cauliflower Steak?

Can I substitute cauliflower with other vegetables for making Steak?

How can I adjust the cooking time or temperature for my preferred texture or consistency?

What are some common mistakes to avoid when making Cauliflower Steak?

How do I store leftover Cauliflower Steak and how long will it last?

These easy to make Roasted Cauliflower Steaks with fresh Chimichurri is an out of the box, healthy dinner or side dish sure to be enjoyed by all of your friends and family.

Milk

Gluten Free

Mediterranean

Vegetarian

Oils

milliliter

olive oil

Fresh Vegetables

gram

green onion

Cheese

parmesan cheese

cauliflower

fresh parsley

Olives & Capers

capers

Seasonings

sea salt

Fresh Fruit

lemon

garlic

fresh cilantro

shallot

Total monounsaturated fatty acids

Total polyunsaturated fatty acids

Calories

Vitamin E

Vitamins

Choline

Beta-cryptoxanthin

Water

Carbohydrates

Protein

Dietary Fiber

Sugar

Saturated Fat

Cholesterol

Magnesium

Minerals

Phosphorus

Potassium

Sodium

Calcium

Iron

Zinc

Manganese

Vitamin A

Vitamin C

Vitamin K

Thiamin (B1)

Riboflavin (B2)

Niacin (B3)

Pantothenic acid (B5)

Vitamin B6

Beta-carotene

Dietary Folate Equivalents

Copper

Selenium

Lutein+zeaxanthin

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Roasted Cauliflower Steaks with Chimichurri

Baking Goods

Produce

Dairy

Condiment & Toppings

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