Name: Red Velvet Pound Cake
Prep time: 20 min
Cook time: 80 min
Total time: 100 min
Ingredients: ¼ cup buttermilk; 1-3 teaspoons red food coloring; 6 large eggs; 4 ounces cream cheese; 1¼ cups salted butter; 3 cups cake flour; 2½ cups confectioners' sugar; 2 teaspoons vanilla extract; 1 package cream cheese; ¼ cup cocoa powder; 2 tablespoons milk; 1 teaspoon vanilla; 3 cups granulated sugar

pound cake

How do I get my pound cake to come out of the pan cleanly?

How do I prevent my pound cake from being too dry?

Is it okay if my pound cake has a crack on top?

Red Velvet Pound Cake is a delicate, yet dense, cake that has a slight, but not too sweet chocolate flavor with a cream cheese frosting as the icing on the cake, literally!

Milk

Eggs

Wheat

Gluten Free

Lactose Free

Vegetarian

milliliter

buttermilk

Frosting & Decorating

red food coloring

gram

eggs

Cheese

cream cheese

Butter & Margarine

salted butter

Flour & Meal

cake flour

Sugars & Sweeteners

powdered sugar

Extracts

vanilla extract

Baking Additives

cocoa powder

milk

sugar

Cholesterol

Total polyunsaturated fatty acids

Total monounsaturated fatty acids

Trans fatty acids

Vitamin K

Vitamins

Vitamin A

Beta-carotene

Dietary Folate Equivalents

Pantothenic acid (B5)

Niacin (B3)

Manganese

Minerals

Potassium

Phosphorus

Iron

Lactose

Carbohydrates

Protein

Calories

Vitamin C

Folic Acid (B9)

Dietary Fiber

Saturated Fat

Lutein+zeaxanthin

Beta-cryptoxanthin

Choline

Vitamin B6

Riboflavin (B2)

Thiamin (B1)

Selenium

Copper

Zinc

Sodium

Magnesium

Calcium

Sugar

Water

Vitamin D

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Red Velvet Pound Cake

Dairy

Baking Goods

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Red Velvet Pound Cake

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