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Little Sunny Kitchen
Rasta Pasta
Rasta pasta is creamy pasta tossed with Caribbean style jerk chicken and sauteed bell peppers. This dish is so full of flavor, and makes a great weeknight dinner that can be made in just half an hour! It's creamy, rich, spicy, and cheesy.
255
15,987
245
15 min
TOTAL TIME
910
CALORIES
$2.62
PER SERVING
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REMIX RECIPE
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Ingredients
10 INGREDIENTS
4 SERVINGS
1/4 cup vegetable stock
3 whole bell peppers
1/2 cup green onions
2 whole chicken breasts
1 lb pasta
2 tbsp vegetable oil
3 tbsp jerk seasoning
2 cloves garlic
1/2 cup heavy cream
1/2 cup parmesan cheese
Directions
9 STEPS
5 min
PREP TIME
10 min
COOK TIME
15 min
TOTAL TIME
View Directions on Little Sunny Kitchen
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Health Info
Macros
96g
CARBS
37g
FAT
47g
PROTEIN
Contains these allergens
MILK
WHEAT
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