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Raspberry Coconut Delight Cookies

Raspberry Coconut Delight Cookies are a delightful twist on a holiday favorite, featuring a tender coconut-flavored cookie base filled with vibrant raspberry jam. The perfect treat for any festive occasion.
4
29 min
TOTAL TIME
174
CALORIES
$0.27
PER SERVING
Raspberry Coconut Delight Cookies
Ingredients
8 INGREDIENTS
24 SERVINGS
Raspberry Jam
1 cup raspberry jam
All-purpose Flour
3/4 cup all-purpose flour
Salted Butter
1 cup salted butter
softened
Confectioners Sugar
1/2 cup confectioners sugar
Egg Yolk
1 whole egg yolk
Vanilla Extract
1 tsp vanilla extract
Egg White
1 large egg white
beaten
Unsweetened Coconut Flakes
1 cup unsweetened coconut flakes
Directions
11 STEPS
15 min
PREP TIME
14 min
COOK TIME
29 min
TOTAL TIME
1
Preheat the oven to 350F. Line a baking sheet with parchment paper.
2
In a large bowl, cream together the softened salted butter and confectioners' sugar using an electric mixer or wooden spoon until smooth.
3
Mix in the egg yolk and vanilla extract.
4
Gradually add the all-purpose flour and mix until a dough forms.
5
Shape the dough into 1-inch balls.
6
Dip each dough ball into the beaten egg white and then roll in the unsweetened coconut flakes.
7
Place the dough balls on the prepared baking sheet, leaving a 2-inch space between them.
8
Using your thumb or the back of a small measuring spoon, press an indentation into the center of each dough ball.
9
Spoon a small amount of raspberry jam into each indentation.
10
Bake the cookies in the preheated oven for 12-14 minutes, or until the cookies are lightly golden and the coconut flakes are toasted.
11
Allow the cookies to cool for 5 minutes on the baking sheet before transferring them to a wire rack to cool completely.
Health Info
Macros
17g
CARBS
11g
FAT
1g
PROTEIN
Allowed on these diets
VEGETARIAN
Contains these allergens
MILK
EGGS
WHEAT
Frequently Asked Questions
What equipment do I need to make Coconut Cookies?
What are Coconut Cookies?
What ingredients do I need to make Coconut Cookies?
Can I substitute any of the ingredients in a Coconut Cookies recipe?
How do I prevent my Coconut Cookies from spreading too much?
How do I store leftover Coconut Cookies?
How do I make my Coconut Cookies more chewy?
What are some tips for making Coconut Cookies?