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Raspberry, Almond Butter & Banana Oatmeal Muffins
Healthy banana oatmeal muffins bursting with fresh, juicy raspberries! These amazing muffins are made with whole grains, greek yogurt & almond butter -- ingredients you can feel good about!
15
30 min
TOTAL TIME
162
CALORIES
$0.54
PER SERVING
Ingredients
12 INGREDIENTS
12 SERVINGS
2 medium extra ripe bananas
1/2 cup nonfat greek yogurt
1/3 cup almond butter
natural creamy
1/4 cup honey
1/4 cup almond milk
unsweetened
2 large eggs
1 tsp vanilla
1 cup raspberries
fresh or frozen
1 tsp baking soda
1 cup white whole wheat flour
1/4 tsp salt
3/4 cup old fashioned oats
Directions
11 STEPS
10 min
PREP TIME
20 min
COOK TIME
30 min
TOTAL TIME
View Directions on Ambitious Kitchen
Health Info
Macros
23g
CARBS
5g
FAT
6g
PROTEIN
Allowed on these diets
MEDITERRANEAN
VEGETARIAN
Contains these allergens
MILK
EGGS
TREE NUTS
WHEAT
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Frequently Asked Questions
What are Oatmeal Muffins?
What ingredients do I need to make Oatmeal Muffins?
Can I substitute ingredients in Oatmeal Muffins?
What is the best way to mix the ingredients?
How should I bake the Oatmeal Muffins?
How can I adjust the consistency of the batter?
How can I store Oatmeal Muffins?
What are some common mistakes to avoid when making Oatmeal Muffins?
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