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Ranch Mississippi Roast Slow Cooker

A simple and easy ranch Mississippi roast slow cooker recipe with only a few ingredients. Try out the recipe that’s been called “the roast that owns the internet.”
1,366
8 hr 15 min
TOTAL TIME
801
CALORIES
$3.12
PER SERVING
Ranch Mississippi Roast Slow Cooker
Ingredients
8 INGREDIENTS
6 SERVINGS
Beef Broth
1/2 cup beef broth
Olive Oil
3 tbsp olive oil
Flour
1/4 cup flour
as needed
Kosher Salt
kosher salt
Pepperoncini
8 whole pepperoncini
Boneless Chuck Roast
3 lbs boneless chuck roast
Ranch Salad Dressing & Seasoning Mix
1 packet ranch salad dressing & seasoning mix
Butter
1 stick butter
Directions
8 STEPS
15 min
PREP TIME
8 hr
COOK TIME
8 hr 15 min
TOTAL TIME
View Directions on Bitly
Health Info
Macros
9g
CARBS
64g
FAT
44g
PROTEIN
Contains these allergens
MILK
WHEAT
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Frequently Asked Questions
What is Mississippi Pot Roast?
What cut of meat is best for Mississippi Pot Roast?
Do I need to sear the meat before cooking?
Can I use a different type of dressing mix or gravy mix?
Can I make this recipe in the oven instead of a slow cooker?
How do I prevent the roast from becoming too dry?
How long should I cook Mississippi Pot Roast in a slow cooker?
How do I store leftover Mississippi Pot Roast?