Name: Pumpkin-Oatmeal Muffins
Total time: 45 min
Ingredients: 3 ½ cups old-fashioned rolled oats; ¾ teaspoon salt; 2 large eggs, lightly beaten; 1 teaspoon pumpkin pie spice; ½ cup light brown sugar; 1 ½ teaspoons vanilla extract; 1 teaspoon baking powder; 1 cup unseasoned pumpkin puree; ½ cup chopped pecans; 1 ½ cups reduced-fat milk

Oatmeal Muffin

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These healthy pumpkin-oatmeal muffins will get you in the mood for fall. Sprinkling the muffins with pecans adds a nutty crunch to every bite. Serve them for breakfast or as a grab-and-go snack.

Milk

Eggs

Tree Nuts

Vegetarian

Cereals

gram

rolled oats

Seasonings

salt

eggs

pumpkin pie spice

Sugars & Sweeteners

light brown sugar

Extracts

milliliter

vanilla extract

Rising Agents

baking powder

Fresh Vegetables

pumpkin

Nuts Seeds & Mixes

pecans

milk

Added Sugar

Sugar

Iron

Minerals

Dietary Fiber

Carbohydrates

Calories

Protein

Dietary Folate Equivalents

Pantothenic acid (B5)

Vitamins

Niacin (B3)

Sodium

Calcium

Total polyunsaturated fatty acids

Total monounsaturated fatty acids

Saturated Fat

Lutein+zeaxanthin

Choline

Trans fatty acids

Vitamin B6

Manganese

Potassium

Phosphorus

Lycopene

Vitamin D

Vitamin A

Vitamin C

Vitamin K

Alpha-carotene

Beta-carotene

Riboflavin (B2)

Thiamin (B1)

Selenium

Copper

Zinc

Magnesium

Water

Cholesterol

Beta-cryptoxanthin

Delve into these aromatic Pumpkin Infused Dark Chocolate Oatmeal Muffin Cups that double up as a nourishing breakfast or a guilt-free snack. The infusion of sumptuous dark chocolate chips and hearty pumpkin puree with comforting oats, delivers a delightful protein-rich bite with a hint of sweetness from honey.

Pumpkin Infused Dark Chocolate Oatmeal Muffin Cups

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Golden Pumpkin Oat Muffins with Chocolate Burst

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Easy and Delightful Oatmeal Muffin Cups

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Pear Cardamom Oatmeal Muffins

Pumpkin-Oatmeal Muffins

Meal

Baking Goods

Dairy

Produce

Snacks

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