Cooklist AI
Pumpkin Oat Chocolate Chip Bars
Indulge in these delicious and healthy Pumpkin Oat Chocolate Chip Bars, packed with the goodness of pumpkin puree, rolled oats, and dark chocolate chips, while being infused with delightful fall spices. All this for just 110 calories per serving!
3
30 min
TOTAL TIME
238
CALORIES
$0.60
PER SERVING
Ingredients
14 INGREDIENTS
8 SERVINGS
1/4 cup unsweetened almond milk
Directions
8 STEPS
5 min
PREP TIME
25 min
COOK TIME
30 min
TOTAL TIME
1
Preheat the oven to 350°F and grease an 8x8 inch baking pan.
2
In a large bowl, combine the rolled oats, oat flour, cinnamon, baking powder, ginger, nutmeg, cloves, and salt.
3
In a separate medium bowl, whisk together the pumpkin puree, unsweetened apple sauce, almond milk, honey, and vanilla extract.
4
Add the wet ingredients to the dry ingredients and mix until fully combined.
5
Fold in the dark chocolate chips.
6
Pour the batter into the prepared baking pan, spreading evenly.
7
Bake for 20-25 minutes, or until a toothpick inserted in the center comes out clean.
8
Remove from the oven, let the bars cool before cutting into 8 equal squares, and serve.
Health Info
Macros
39g
CARBS
7g
FAT
5g
PROTEIN
Allowed on these diets
GLUTEN FREE
LACTOSE FREE
MEDITERRANEAN
VEGETARIAN
VEGAN
Contains these allergens
MILK
TREE NUTS
Frequently Asked Questions
Why are my chocolate chip bars dry?
Why are my chocolate chip bars greasy?
Why do my chocolate chips sink to the bottom?
What type of chocolate chips should I use?
Can I use brown sugar in my chocolate chip bars?
Can I store my chocolate chip bars in the refrigerator?
How long should I bake my chocolate chip bars for?
How do I make my bars chewier?
Can I use a different type of flour for my chocolate chip bars?
Why are my chocolate chip bars not rising?
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