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Pumpkin Donut Muffins
These bite-sized pumpkin donut muffins are the perfect treat for fall!
2
371
16
28 min
TOTAL TIME
809
CALORIES
$0.77
PER SERVING
Ingredients
11 INGREDIENTS
4 SERVINGS
2 cups flour
2 tsp baking powder
1 tsp pumpkin pie spice
1 cup pumpkin puree
1 1/2 tsp pumpkin pie spice
3/4 tsp salt
1/4 cup canola oil
1/2 cup sugar
3/4 cup sugar
1/2 cup milk
6 tbsp butter
Directions
9 STEPS
15 min
PREP TIME
13 min
COOK TIME
28 min
TOTAL TIME
View Directions on One Little Project
Health Info
Macros
119g
CARBS
34g
FAT
8g
PROTEIN
Allowed on these diets
VEGETARIAN
Contains these allergens
MILK
WHEAT
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Frequently Asked Questions
What are pumpkin muffins?
What ingredients are needed to make pumpkin muffins?
Can I use canned pumpkin instead of pumpkin puree?
Do I need any special equipment to make pumpkin muffins?
Whats the best way to prevent my pumpkin muffins from sticking to the muffin tin?
Can I make any substitutions for the ingredients?
How should I store my leftover pumpkin muffins?
How can I adjust the texture or consistency of the muffins?
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