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Gimme Some Oven
Pumpkin Cookies with Cream Cheese Frosting
This soft pumpkin cookies recipe is my absolute fave! Soft spiced pumpkin cookies topped with a heavenly cream cheese frosting — what’s not to love? :)
70
16,180
325
40 min
TOTAL TIME
1878
CALORIES
$2.89
PER SERVING
Ingredients
13 INGREDIENTS
3 SERVINGS
1 tsp baking powder
1 cup granulated sugar
1/2 cup brown sugar
2 cups powdered sugar
2 1/2 cups all-purpose flour
1 tsp baking soda
1 tbsp pumpkin pie spice
plus extra for sprinkling
1/2 tsp salt
8 oz low-fat cream cheese
room temperature
1 tsp vanilla extract
3 tbsp butter
room temperature
1/2 cup butter
softened
1 1/4 cups canned pumpkin puree
Directions
17 STEPS
20 min
PREP TIME
20 min
COOK TIME
40 min
TOTAL TIME
View Directions on Gimme Some Oven
Health Info
Macros
337g
CARBS
55g
FAT
17g
PROTEIN
Allowed on these diets
VEGETARIAN
Contains these allergens
MILK
WHEAT
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Frequently Asked Questions
What are some basic ingredients needed to make pumpkin cookies?
What kind of flour is best for pumpkin cookies?
Can I use canned pumpkin instead of fresh pumpkin puree?
Can I substitute ingredients to make the recipe healthier?
Whats the best way to mix the ingredients?
How can I adjust the consistency of the cookie dough?
How can I prevent the cookies from sticking to the baking sheet?
How should I store leftover cookies?
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