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Bianca Zapatka
Pumpkin Chickpea Curry
This creamy vegan Pumpkin Chickpea Curry with Spinach is the perfect comfort food with the best flavor! It makes a quick and easy meal, that is healthy and ready in less than 25 minutes.
23
1,429
55
25 min
TOTAL TIME
617
CALORIES
$2.27
PER SERVING
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Ingredients
14 INGREDIENTS
4 SERVINGS
1 tbsp sesame seeds
1 pc fresh ginger
1 whole red onion
1/2 whole hokkaido pumpkin
5 oz fresh spinach
1 tbsp coconut oil
2 cloves garlic
14 oz canned chickpeas
cooked rice
2 tbsp yellow curry powder
1/2 whole lemon
juiced
4 tbsp cashew nuts
sea salt & pepper
1 can canned coconut milk
Directions
9 STEPS
5 min
PREP TIME
20 min
COOK TIME
25 min
TOTAL TIME
View Directions on Bianca Zapatka
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Health Info
Macros
102g
CARBS
38g
FAT
29g
PROTEIN
Allowed on these diets
VEGETARIAN
VEGAN
GLUTEN FREE
LACTOSE FREE
Contains these allergens
TREE NUTS
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Frequently Asked Questions
What is chickpea curry?
What ingredients do I need for chickpea curry?
What cooking techniques and equipment do I need?
Can I substitute ingredients in chickpea curry?
How can I adjust the consistency or texture of chickpea curry?
What are common mistakes to avoid when making chickpea curry?
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Can I meal prep chickpea curry?
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