Name: Pumpkin Bars
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Ingredients: 4 egg whites; 8 oz cream cheese; 1 teaspoon baking soda; 1/2 cup unsalted butter; 1 teaspoon vanilla extract; 1/2 teaspoon pumpkin pie spice; 2 teaspoons baking powder; 1 2/3 cup granulated sugar; 1 cup oil; 2 teaspoons ground cinnamon; 2 cups all-purpose flour; 1 teaspoon salt; 1 29 oz pumpkin puree; 3 1/2 cups powdered sugar

Pumpkin Bars

What ingredients are needed to make pumpkin bars?

What equipment is needed to make pumpkin bars?

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What are some common mistakes to avoid when making pumpkin bars?

Delicious pumpkin bars topped with a thick and creamy cream cheese frosting! This pumpkin bars recipe will become a fall dessert staple!

Milk

Eggs

Wheat

Lactose Free

Vegetarian

milliliter

egg whites

Cheese

gram

cream cheese

Rising Agents

baking soda

Butter & Margarine

unsalted butter

Extracts

vanilla extract

Seasonings

pumpkin pie spice

baking powder

Sugars & Sweeteners

sugar

Oils

cooking oil

ground cinnamon

Flour & Meal

all purpose flour

salt

Canned Vegetables

pumpkin puree

powdered sugar

Total polyunsaturated fatty acids

Total monounsaturated fatty acids

Saturated Fat

Phosphorus

Minerals

Cholesterol

Choline

Vitamins

Trans fatty acids

Lactose

Carbohydrates

Lycopene

Zinc

Potassium

Water

Calories

Magnesium

Vitamin A

Calcium

Vitamin K

Vitamin C

Sodium

Iron

Sugar

Protein

Dietary Fiber

Riboflavin (B2)

Selenium

Manganese

Copper

Vitamin B6

Pantothenic acid (B5)

Niacin (B3)

Thiamin (B1)

Dietary Folate Equivalents

Beta-carotene

Lutein+zeaxanthin

Beta-cryptoxanthin

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Pumpkin Bars

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