Name: Pozole Verde
Total time: 120 min
Ingredients: 2 tbsp cilantro, for serving; 2 lbs boneless, skinless chicken breast; 8 cups chicken broth, low sodium; 1.5 lbs tomatillo, husks removed and rinsed; 4 cups green leaf lettuce, loosely chopped; 2 25 oz Mexican style hominy, drained and rinsed; 3 tsp kosher salt; 1 medium white onion, cut into 1/8ths; 2 limes, cut into wedges; 6 radishes, thinly sliced; 1/2 head iceberg, shredded; 1/2 avocado, sliced; 6 cloves garlic; 4 large poblanos, seeds and cores removed & cut into 2 inch chunks; 2 cups cilantro; 2 tbsp extra virgin olive oil

Pozole

Kick up your weeknight dinner with this delicious and easy-to-make Pozole Verde - a Mexican-style soup with a rich, spicy, and flavorful broth.

Lactose Free

Gluten Free

Mediterranean

Fresh Vegetables

gram

fresh cilantro

Poultry

chicken breast

Stocks & Broths

milliliter

chicken broth

tomatillo

green leaf lettuce

Canned Vegetables

hominy

Seasonings

salt

white onion

Fresh Fruit

lime

radish

iceberg lettuce

avocado

garlic

poblano pepper

Oils

extra virgin olive oil

Carbohydrates

Dietary Fiber

Sugar

Beta-carotene

Vitamin A

Beta-cryptoxanthin

Vitamins

Vitamin C

Alpha-carotene

Protein

Saturated Fat

Total monounsaturated fatty acids

Total polyunsaturated fatty acids

Calories

Calcium

Minerals

Iron

Magnesium

Phosphorus

Potassium

Sodium

Zinc

Copper

Manganese

Selenium

Thiamin (B1)

Riboflavin (B2)

Choline

Dietary Folate Equivalents

Water

Cholesterol

Trans fatty acids

Calories from Fat

Niacin (B3)

Pantothenic acid (B5)

Vitamin B6

Lutein+zeaxanthin

Vitamin K

You can have posole without having to stand over the stove for hours. Let your multi-functional pressure cooker do the work for you. Garnish with avocado slices, lime wedges, sliced radish, jalapeno slices, and/or tortilla strips.

Instant Pot® Chicken Posole Verde

Made with shredded chicken and hominy in a comforting red chile broth, this Slow Cooker Posole is easy to make and full of authentic Mexican flavors. 

Mexican Slow Cooker Chicken Posole

Pork Pozole Rojo with tender pork, hominy, and red chile broth is the ultimate Mexican comfort food. Hearty and tasty with all trimmings, this pork hominy stew makes a satisfying meal for holidays and year round.

Pork Pozole Rojo

This warm and hearty chicken Pozole Verde is a Mexican stew that's easy to make and includes a mild green chile broth, shredded chicken, hominy.

Pozole Verde

This Pressure Cooker Pozole  is made with pork, hominy and spices, it's so comforting, especially on a cold winter night. Leftovers taste even better the next day, perfect to pack for lunch.

Pressure Cooker Pozole (Pork and Hominy Stew)

Make the most delicious green chicken pozole at home! This delicious Mexican stew packed with chicken and hominy in a green chile broth couldn't be more delicious.

Deep, rich, spicy, and flavorful red pozole is a classic comfort food in Mexico - especially during the winter holiday season. Mine is vegan, and cooks quickly in the Instant Pot.

Vegan Quick and Easy Red Pozole

Looking for an easy pozole recipe? This Pork Pozole Verde Recipe from WomansDay.com is the best.

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